Find & Apply For Restaurant / Food Service Manager Jobs In Dooly, Georgia
Restaurant / Food Service Manager jobs in Dooly, Georgia require overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include budgeting, inventory control, and compliance with health and safety regulations. Strong communication and organizational skills are essential. Experience in the food industry is preferred. Below you can find different Restaurant / Food Service Manager positions in Dooly, Georgia.
Jobs in Dooly
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Dooly
Salary Information & Job Trends In this Region
The Restaurant / Food Service Manager in Dooly, Georgia oversees the daily operations of dining establishments in the area. - Entry-level Food Service Supervisor salaries range from $25,000 to $35,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $50,000 per year - Senior-level Food Service Director salaries range from $60,000 to $75,000 per year The history of restaurant management in Dooly, Georgia dates back to the early days of settlement when local eateries served as gathering places for the community. Over time, the role of the Restaurant / Food Service Manager has evolved to include responsibilities such as menu planning, staff management, and ensuring compliance with health and safety regulations. Current trends in the industry include a focus on sustainable sourcing, customer experience enhancement through technology, and the rise of delivery and takeout services in response to changing consumer preferences.
