Find & Apply For Restaurant / Food Service Manager Jobs In Dougherty, Georgia

Salary Information & Job Trends In this Region

Restaurant / Food Service Managers in Dougherty, Georgia oversee daily operations and ensure high-quality dining experiences for customers. - Entry-level Restaurant / Food Service Manager salaries range from $30,000 to $40,000 per year - Mid-career Food and Beverage Manager salaries range from $40,000 to $55,000 per year - Senior-level Restaurant General Manager salaries range from $55,000 to $75,000 per year The role of a Restaurant / Food Service Manager in Dougherty, Georgia has a rich history dating back to the early days of the hospitality industry. These managers have always been responsible for overseeing kitchen operations, managing staff, and ensuring customer satisfaction. Over time, the role of a Restaurant / Food Service Manager has evolved to include more focus on customer service, menu development, and keeping up with industry trends. With the rise of social media and online reviews, managers now need to be adept at handling online feedback and engaging with customers on digital platforms. Current trends in the restaurant industry in Dougherty, Georgia include a growing emphasis on locally sourced ingredients, sustainable practices, and diverse menu options to cater to a wide range of dietary preferences. Restaurant / Food Service Managers are also increasingly using technology to streamline operations, manage inventory, and analyze customer data to improve service quality.