Assistant Manager Position Available In Fulton, Georgia
Tallo's Job Summary: Breaker Breaker in Atlanta, GA is hiring a full-time Assistant Manager with a salary range of $60,000 - $70,000 a year. The ideal candidate will have 2 years of management experience in a high-volume restaurant, possess strong leadership and communication skills, and be able to work in a fast-paced environment. Responsibilities include overseeing operations, managing staff, and ensuring exceptional customer service. Benefits include health insurance, dental insurance, paid time off, and more.
Job Description
Assistant Manager Breaker Breaker Atlanta, GA Job Details Full-time $60,000 – $70,000 a year 2 hours ago Benefits Health insurance Dental insurance Paid time off Vision insurance Employee discount Flexible schedule Qualifications Spanish Management Mid-level Supervising experience POS Leadership 2 years Restaurant experience Communication skills Full Job Description Description Breaker Breaker is a high-volume Gulf Coast inspired restaurant and bar located on a busy stretch of the Atlanta Beltline. We are looking for someone who enjoys a fast-paced and lively environment, is a quick learner, and has at least 2 years of management experience in a high volume restaurant. We are seeking an enthusiastic and driven Assistant Manager to join our team . As the Assistant Manager, you will work closely with the General Manager to ensure the smooth operation of the restaurant and provide exceptional customer service. You will assist in overseeing the day-to-day operations of the restaurant, including managing the staff, ensuring high-quality food and beverage service, and maintaining cleanliness and hygiene standards. Additionally, you will have the opportunity to contribute to the development and implementation of strategies to maximize profitability and enhance overall customer satisfaction. This is a physically demanding position – the restaurant has a large footprint with multiple levels and outdoor patios that requires constant movement and exposure to the elements at times. Responsibilities Assist the General Manager in leading and motivating the team and keeping an upbeat and friendly vibe Help recruit, train, and evaluate staff members, ensuring they deliver exceptional service Ensure smooth and efficient operations by overseeing food and beverage service, seating, and customer flow Contribute to the development and implementation of marketing plans and promotional activities Monitor inventory levels and supplies to ensure adequate stock Assist in handling customer complaints and resolving any issues in a timely and satisfactory manner Adhere to and enforce all health and safety regulations Requirements Prior experience in a supervisory role in the restaurant industry (2 years minimum) Spanish Language Proficiency is a major plus Strong leadership and communication skills Excellent problem-solving abilities and attention to detail Knowledge of restaurant operations, including food and beverage service, seating, and customer flow Ability to multitask and work in a fast-paced environment Familiarity with POS systems and restaurant management software Flexibility to work evenings, weekends, and holidays as required
Benefits Salary Range:
$60,000-$70,000 Paid Time Off – 10 days per year, effective 6 months after employment begins in a full-time salaried management position. Medical, Dental, Vision insurance offering paid by Breaker Breaker – a $7,000+ value per year – effective 90 days after employment begins in a full-time salaried management position
Job Type:
Full-time Pay:
$60,000.00 – $70,000.00 per year
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance
Shift:
8 hour shift
Work Location:
In person