Manager Position Available In Richmond, Georgia
Tallo's Job Summary: Seeking a Manager for Rocking Crab Seafood and Bar in Augusta, GA. Responsible for overseeing restaurant operations, ensuring high-quality food and service, managing staff, inventory, and safety compliance. Must have strong leadership skills, food industry experience, and proficiency in POS systems. Full-time position with hourly pay of $17.00 - $20.00, benefits, and flexible schedule. Apply now for a rewarding role in the food industry.
Job Description
Manager Rocking crab seafood and bar 2807 Washington Road, Augusta, GA 30909 Job Overview We are seeking a dedicated and experienced Manager to oversee operations within our establishment. The ideal candidate will possess a strong background in the food industry, particularly in restaurant management and food production. This role requires excellent leadership skills, a passion for customer service, and the ability to manage a diverse team effectively. The Manager will be responsible for ensuring that all aspects of the restaurant run smoothly, from kitchen operations to front-of-house service. Responsibilities Supervise daily operations of the restaurant, ensuring high standards of food quality and customer service. Manage staff schedules, training, and performance evaluations to foster a productive work environment. Oversee inventory management, including ordering supplies and maintaining stock levels. Implement and enforce health and safety regulations in compliance with local laws. Collaborate with kitchen staff to ensure efficient food production and presentation. Handle customer inquiries and complaints professionally, striving for complete satisfaction. Utilize POS systems for tracking sales, managing transactions, and analyzing financial performance. Develop promotional strategies to enhance business growth and increase customer engagement. Skills Proven experience in restaurant management or a similar role within the food industry. Strong knowledge of food production processes and kitchen management practices. Proficient in using POS systems for effective transaction management. Excellent leadership abilities with a focus on team motivation and development. Strong communication skills to interact effectively with staff and customers alike. Experience in bartending or coffee service is a plus. Ability to manage multiple tasks efficiently in a fast-paced environment. Join our team as we strive to create an exceptional dining experience for our guests while fostering a positive work culture for our employees.
Job Type:
Full-time Pay:
$17.00 – $20.00 per hour Expected hours: 40 per week
Benefits:
Employee discount Flexible schedule Paid training
Shift:
Day shift Night shift Shift availability: Day Shift (Required) Night Shift (Required)
Work Location:
In person
