Find & Apply For Restaurant / Food Service Manager Jobs In White, Georgia
Restaurant / Food Service Manager jobs in White, Georgia require overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include budgeting, inventory control, hiring, and training. Strong communication and leadership skills are essential. Experience in the food industry is preferred. Below you can find different Restaurant / Food Service Manager positions in White, Georgia.
Jobs in White
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in White
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in White, Georgia oversee the daily operations of dining establishments, ensuring high-quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in White, Georgia has a rich history rooted in the culinary traditions of the region. From small family-owned diners to upscale restaurants, these managers have been instrumental in shaping the local dining scene. Over the years, the position of Restaurant / Food Service Manager has evolved to encompass not only day-to-day operations but also strategic planning, budgeting, and staff management. With the rise of food trends and changing consumer preferences, these managers have adapted to meet the demands of a dynamic industry. Current trends in the Restaurant / Food Service Manager role in White, Georgia include a focus on sustainability, farm-to-table sourcing, and innovative menu offerings. Managers are also embracing technology to streamline operations and enhance the dining experience for customers.
