Find & Apply For Restaurant / Food Service Manager Jobs In Claiborne, Louisiana

Restaurant/Food Service Manager jobs in Claiborne, Louisiana require overseeing daily operations, managing staff, ensuring quality control, and upholding safety standards. Responsibilities include scheduling, inventory management, and customer service. Successful candidates must have strong leadership and communication skills, as well as experience in the food service industry. Below you can find different Restaurant/Food Service Manager positions in Claiborne, Louisiana.

Latest Jobs in Claiborne

Salary Information & Job Trends In this Region

Restaurant / Food Service Managers in Claiborne, Louisiana oversee the operations of dining establishments, ensuring quality service and food for customers. - Entry-level Food Service Manager salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $70,000 per year The role of a Restaurant / Food Service Manager in Claiborne, Louisiana has a rich history rooted in the culinary traditions of the region. Over time, the position has evolved to include not only managing day-to-day operations but also focusing on customer satisfaction, menu development, and financial management. Current trends in the industry include the integration of technology for ordering and reservations, sustainability practices in sourcing ingredients, and a shift towards healthier menu options to meet customer demands.

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