Café Manager Position Available In Iberia, Louisiana

Café Manager Freeman Jet Center – Acadiana New Iberia, LA Job Details Full-time From $18 an hour 2 days ago Benefits Health insurance Dental insurance Paid time off Vision insurance 401(k) matching Qualifications Customer service Basic math Cooking Mid-level High school diploma or GED Food safety

Full Job Description Description:

Do you enjoy working in a fast-paced environment where no two days are the same? Want to work in the aviation services industry with private jets? Is the customer #1 in you? Interested in a complete benefits package including medical, dental, vision, paid time off, matching 401K, and bonuses along with competitive pay? Celebrating our passion for aviation and providing extraordinary customer experiences, Freeman Jet Center services private aircraft as well as military and commercial aircraft. We thrive in a team environment and are seeking an extremely talented Café Manager to contribute to our team at Freeman Jet Center.

Requirements:

Responsibilities and Duties Responsible for the entire Café operations Greet customers in a friendly, professional manner Complete knowledge of menu items and daily specials Process food sales using the cash register and POS machine Cafe opening and closing duties of food preparation and cleaning Maintain a clean dining area and drink bar throughout the day Cook and prepare menu and daily special items Abide by all standards established by the ServSafe for Food Protection Provides timely feedback to the company regarding service failures or customer concerns Monitor food supplies and order replacement items as needed Develop and maintain the menu Order all food and other products from the food service provider Supervise other employees in the Café Review food costs, and recommend pricing to the General Manager Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Competencies Leadership and customer service Customer focus- naturally outgoing/extroverted Communicate with customers and employees in person, and on phone Basic mathematical knowledge Basic cooking skills Food safety Punctual and dependable Live the company values Reporting Relationship This position reports to the General Manager Work Environment This position operates in a professional kitchen environment. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job, including but not limited to: Must be able to lift 25 pounds Stand to greet customers during verbal exchanges, walk throughout the facility to interact with customers Possible exposure to hazardous noise levels, chemicals, fumes, and machinery

Position Type and Expected Hours of Work:

This is a non-exempt position. Expected work schedule will be 40 hours per week. Travel No travel is expected for this position. Education, Experience, and Eligibility Qualifications Cooking/customer service experience preferably in the food service industry High School Diploma or equivalent Entry level position Availability to work evenings, occasional weekends and holidays Acceptable driving record Ability to pass a background check Zero tolerance drug free employer; includes pre-employment check and random screening Benefits Our comprehensive package includes a matching 401k program, Paid Time Off (PTO), and Medical, Dental, and Vision coverage. We value your hard work and offer performance-based bonuses. AAP/EEO Statement Freeman Jet Center is an Equal Opportunity/Affirmative Action Employer/Protected Veteran/Disabled Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this position. Duties, responsibilities, and activities may change at any time with or without notice. Pay starts at $18.00/hr.