Find & Apply For Restaurant / Food Service Manager Jobs In Jefferson Davis, Louisiana

Salary Information & Job Trends In this Region

Restaurant / Food Service Managers in Jefferson Davis, Louisiana oversee the daily operations of dining establishments, ensuring quality service and food preparation. - Entry-level Food Service Supervisor salaries range from $25,000 to $35,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $60,000 to $80,000 per year The role of Restaurant / Food Service Manager has a rich history in Jefferson Davis, Louisiana, dating back to the early days of settlement when communal meals were prepared for residents. Over time, the position evolved to include more specialized roles such as kitchen managers, catering managers, and banquet managers to meet the diverse needs of the community. Current trends in the industry include a focus on sustainability and locally sourced ingredients, as well as the integration of technology for online ordering and delivery services to meet the demands of modern consumers. These professionals play a crucial role in the hospitality industry, ensuring that customers have a positive dining experience while managing the financial and operational aspects of the business.