General Manager Position Available In Lafayette, Louisiana
Tallo's Job Summary: The General Manager position at Freeland Group Restaurants, a premier Pizza Hut franchise in the United States, offers a competitive pay range of $52,000 to $70,000 yearly. Ideal candidates should have 5+ years of restaurant management experience, strong customer service skills, and the ability to lead a team effectively. Join a dynamic team and grow your career in the restaurant industry.
Job Description
Job Description:
Job Overview5 DAY
WORK-WEEK AND ONE WEEKEND DAY OFF EVERYWEEK
!Freeland Group Restaurants is the premier Pizza Hut franchisein the United States and is seeking goal-oriented, energetic careerminded individuals who want to join the management team and upholdour values of being Humble, Hungry, and (People) Smart. We own andoperate 82 Pizza Hut restaurants throughout Indiana, Illinois andWisconsin. We interact daily within our stores in order to provideour employees and management the personal attention needed to growour business as well as provide the recognition and rewards forachieving great results. We’re small enough so that you are notjust a name on a corporate list known only by your restaurant’sprofit and loss statement, but rather as a team member who hastalents, needs, goals, and a desire for a quality of life.
Benefitsand Pay Range
PAY RANGE
•$52,000•70,000 yearly We are excited tooffer our improved benefits for all employees that work 30+ hours!
These include: Health insurance with $0 copays Short•and long-term disability Dental, Vision, and Life Insurance $0 copay for counseling services w/ insurance plan 401(k) retirement plan/ Profit Sharing Meal discounts Paid Vacation Free meals on duty Service recognition awards Requirements and Qualifications Theideal candidate for a management position will possess: 5 or more years of restaurant management experience 2 or more years of Profit & Loss responsibility Dedication to providing exceptional customer service Strong interpersonal and conflict resolution skills Team building capability and good communication skills Basic business and math skills Strong analytical/decision-making skills Basic computer literacy Possess excellent time management and organizationalskills Have FUN in a fast-paced food service environment!
Associatedtopics:
captain, editor in chief, fire chief, lieutenant, managerin training, planning operations, police commander, projectmanager, senior manager, supervisor
