Pizza Hut Assistant Manager Position Available In Ouachita, Louisiana
Tallo's Job Summary: The Pizza Hut Assistant Manager position offers a competitive salary and requires 2+ years of restaurant management experience. Responsibilities include overseeing day-to-day operations, managing inventory, cash control, and labor, as well as recruiting and developing a team. The role focuses on ensuring food quality and customer satisfaction in a fast-paced environment.
Job Description
Job Description:
Job OverviewAs a member of our management team, you will havethe opportunity to contribute to the continuing success of acompany that has grown from a single restaurant in 1972 to 82 todayacross Indian, Illinois and Wisconsin! Our culture is dedicated toserving our customers as if they were “guests in our own home”,providing the utmost in quality of food and service, and treatingthose who work with us with dignity and respect.
We strive to createand maintain a safe and healthy work environment in which everymember of our team will grow and prosper. Your success and ours arebased on the premise that all of us will strive to “do the rightthing” — for our guests and each other, while upholding our valuesof being Humble, Hungry, and (People) Smart.
Benefits We are excitedto offer our improved benefits for all employees that work 30+hours!
These include:
Health insurance with $0 copays Short and long-term disability Dental, Vision, & Life Insurance $0 copay for counseling services w/ insurance plan 401(k) retirement plan/ Profit Sharing Meal discounts Paid Vacation Free meals on dutyRequirements and Qualifications 2 or more years of restaurant management experience Control day-to-day operations in a team environment Maintain inventory and prepare food orders Follow cash control/security procedures Manage labor Recruit, Interview, and Hire to develop a team Ensure food quality and 100% customer satisfaction Have FUN in a fast-paced environment!
Associated topics:
backend, deli manager, front end, frontend, general manager,manager, produce manager, restaurant general manager, restaurantleader, supervisor
