Find & Apply For Restaurant / Food Service Manager Jobs In St. Mary, Louisiana
Restaurant / Food Service Manager jobs in St. Mary, Louisiana involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maximizing profitability. Responsibilities include creating schedules, ordering supplies, and maintaining cleanliness. Ideal candidates possess strong leadership skills, communication abilities, and a passion for the food industry. Below you can find different Restaurant / Food Service Manager positions in St. Mary, Louisiana.
Jobs in St. Mary
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in St. Mary
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in St. Mary, Louisiana oversee daily operations and ensure high-quality service to customers. - Entry-level Food Service Supervisor salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in St. Mary, Louisiana has a rich history dating back to the early days of food establishments in the area. As the food industry in St. Mary, Louisiana has evolved, so has the role of the Restaurant / Food Service Manager. With advancements in technology, changes in consumer preferences, and increased competition, managers have had to adapt their strategies to stay competitive. Current trends in the Restaurant / Food Service Manager field in St. Mary, Louisiana include a focus on sustainability, locally sourced ingredients, and innovative menu offerings to attract a diverse customer base. Managers are also implementing technology to streamline operations and enhance the overall dining experience.
