General Manager/AGM Position Available In Suffolk, Massachusetts

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Company:
The Daily Catch
Salary:
$87500
JobFull-timeOnsite

Job Description

General Manager/AGM The Daily Catch – 4.0 Boston, MA Job Details Full-time $75,000 – $100,000 a year 6 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Qualifications Management Culinary experience Customer service 5 years POS Senior level Bartending Cocktail experience Leadership Restaurant experience Communication skills Full Job Description We are looking for a skilled restaurant manager with 5 years of management experience.

Restaurant:
The Daily Catch Waterfront Job Title:
Assistant General Manager Experience :

5

Years Address:

65

Atlantic Ave, Boston MA Job Type:
Full-Time Pay :

Salary $75,000 – $100,000 About Us The Daily Catch, established in 1973 in Boston, MA, is a family-owned and operated Sicilian-style seafood and pasta restaurant. We have 3 locations in Boston and a wholesale seafood business based out of Boston’s Fish Pier. We serve local New England fish species cooked with family recipes that continue to satisfy seafood lovers from around the world. Job Summary The Daily Catch is seeking an experienced restaurant manager to assist the General Manager in overseeing the front-of-house operations of an 80-person restaurant. As a Front of House Manager, you will lead all FOH staff, including servers, bartenders, hosts, bussers, and food runners. The ideal candidate is knowledgeable about hospitality, customer service, food, and beverage and can confidently work any FOH position. This position will train to become the General Manager over the first few months. Benefits Full-time employees are eligible for benefits PTO (Paid Time Off) Medical, Prescription, Dental, and Vision 401(k) Retirement Plan Monthly Dining Stipend Responsibilities Manage the restaurant on a daily/nightly basis ensuring high customer satisfaction, consistent food quality, a welcoming atmosphere, and a positive team environment Provide constant training and development to educate FOH team on customer service, food, and beverage knowledge Assist with hiring, training, supervising, and scheduling all FOH staff Oversee restaurant set up, break down, and closing manager duties Collaborate with management to ensure proper reporting, planning, and budgeting is in place Provide constant support during service to all FOH staff, including seating guests, taking tables, making drinks, running food, and bussing tables Handle customer complaints and ensure that they are resolved to the satisfaction of the guest Execute private dining functions for parties up to 80 guests Assist with managing restaurant inventory including ordering more supplies Collaborate with the marketing team to develop promotional events and advertising campaigns Ensure that all health and safety guidelines are followed Any other tasks necessary for the restaurant to operate properly Qualifications and Experience Minimum of 5 years of experience in a restaurant leadership role Minimum 4 years working either as a server or bartender position in a restaurant Strong foundation of Italian food, wine, spirits, cocktails, and culinary Strong knowledge of POS systems, reservation software, and other restaurant software Excellent communication, teamwork, and customer service skills Ability to work in a fast-paced environment and handle multiple tasks at once Ability to stand for long periods of time and lift up to 25 pounds Ability to work flexible hours, including evenings, weekends, and holidays Company Culture The Daily Catch is committed to fostering a strong company culture filled with opportunities for learning and growing. You can expect a warm, welcoming, exciting, and dynamic environment when you join our team. Our comprehensive training program is an excellent way to gain knowledge and experience in various areas, including seafood, wine, spirits, cooking techniques, and Sicilian/Italian culture. In addition, the opportunity to grow and advance with the company is an excellent incentive for individuals looking to build long-term careers in the hospitality industry. Thank you, and we look forward to receiving your application!

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