Find & Apply For Restaurant / Food Service Manager Jobs In Androscoggin, Maine
Restaurant/Food Service Manager jobs in Androscoggin, Maine require overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining food safety standards. Responsibilities include scheduling, budgeting, inventory control, and promoting a positive work environment. Experience in food service management and strong leadership skills are essential. Below you can find different Restaurant/Food Service Manager positions in Androscoggin, Maine.
Jobs in Androscoggin
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Androscoggin
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Androscoggin, Maine oversee the daily operations of dining establishments, ensuring quality service and food offerings. - Entry-level Food Service Worker salaries range from $20,000 to $30,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $50,000 per year - Senior-level Food Service Director salaries range from $60,000 to $80,000 per year The role of Restaurant / Food Service Manager in Androscoggin, Maine has a rich history, dating back to the early days of colonial America when taverns and inns were the primary gathering places for communities. Over time, the position has evolved to encompass not only overseeing food preparation and service but also managing staff, creating menus, and ensuring compliance with health and safety regulations. Current trends in the industry include a focus on locally sourced ingredients, sustainable practices, and the integration of technology for online ordering and reservations. Restaurant / Food Service Managers in Androscoggin, Maine play a crucial role in the hospitality industry, ensuring that patrons have a positive dining experience while managing the business aspects of running a successful establishment.