Find & Apply For Restaurant / Food Service Manager Jobs In Franklin, Maine

Salary Information & Job Trends In this Region

Restaurant / Food Service Managers in Franklin, Maine oversee the daily operations of dining establishments, ensuring quality service and food preparation. - Entry-level Food Service Supervisor salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in Franklin, Maine has a rich history rooted in providing hospitality and culinary experiences to patrons in the community. From traditional diners to modern eateries, these managers have played a vital role in shaping the local dining scene. Over the years, the position of Restaurant / Food Service Manager has evolved to incorporate aspects of business management, customer service, and culinary arts. With a focus on creating memorable dining experiences, these managers are responsible for overseeing staff, inventory, and financial operations. Current trends in the Restaurant / Food Service Manager role in Franklin, Maine include a shift towards sustainable practices, locally-sourced ingredients, and innovative menu offerings. Additionally, technology integration for reservations, ordering, and customer feedback has become increasingly important in enhancing the overall dining experience.