Deli Manager – Newburgh Position Available In Penobscot, Maine

Deli Manager – Newburgh 3.0 3.0 out of 5 stars 2484 Carmel Road North, Newburgh, ME 04444

Now Hiring:

Experienced Deli Manager Newburgh | Full-Time | Management Position Are you a seasoned deli professional with strong leadership skills? We’re looking for a Deli Manager to join our team and lead daily operations with excellence and efficiency. About the

Role:

As our Deli Manager, you’ll oversee all aspects of the deli department—including food preparation, inventory, staff supervision, customer service, and compliance with food safety standards. Your leadership will ensure a clean, well-stocked, and customer-focused deli experience.

Responsibilities:

Lead, train, and schedule deli staff to meet performance and service standards Manage inventory, ordering, and waste control to optimize costs Ensure compliance with health, safety, and sanitation regulations Maintain high-quality food preparation and presentation Provide outstanding customer service and resolve issues quickly and professionally Monitor sales and work with upper management to meet department goals

Requirements:

Minimum 2 years of deli or food service management experience Strong leadership and team-building skills Excellent communication and customer service abilities Knowledge of food safety practices and local health regulations Ability to work flexible hours, including weekends and holidays

Full-time Benefits:

Health insurance Life insurance Short-term disability insurance Dental insurance Vision insurance Flexible spending account/dependent care 401(k) and 401(k) match Holiday pay Employee discount Paid time off Join a team that values quality, service, and teamwork. Apply today by sending your resume to carri@dysarts.com or apply in person at 2484 Carmel Rd N, Newburgh, Me