Find & Apply For Restaurant / Food Service Manager Jobs In DeSoto, Mississippi
Restaurant / Food Service Manager jobs in DeSoto, Mississippi involve overseeing daily operations, managing staff, ensuring food safety compliance, and maintaining customer satisfaction. Responsibilities also include inventory management, budgeting, and implementing marketing strategies. Experience in the food industry and strong leadership skills are essential. Below you can find different Restaurant / Food Service Manager positions in DeSoto, Mississippi.
Jobs in DeSoto
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Market General Manager
Kentucky Fried Chicken
DeSoto, MS
Assistant Manager
Unclassified
DeSoto, MS
Assistant PT Manager
Club4 Fitness
DeSoto, MS
Assistant General Manager
Marcos Pizza
DeSoto, MS
General Manager
Marcos Pizza
DeSoto, MS
Shift Manager (Olive Branch)
Unclassified
DeSoto, MS
Assistant Dietary Manager
Landmark Of Desoto
DeSoto, MS
Assistant General Manager
Raising Cane's
DeSoto, MS
Assistant General Manager
Raising Cane's
DeSoto, MS
Shift Manager (Horn Lake)
Unclassified
DeSoto, MS
Manager in Training (MIT)
Cook Out Restaurants
DeSoto, MS
Assistant General Manager
Taco Bell
DeSoto, MS
Restaurant General Manager
Taco Bell
DeSoto, MS
Assistant Manager(Horn Lake)
Unclassified
DeSoto, MS
Restaurant General Manager
Taco Bell
DeSoto, MS
Restaurant General Manager
Taco Bell
DeSoto, MS
Restaurant Manager
Raising Cane's
DeSoto, MS
General Manager
Firehouse Subs
DeSoto, MS
Assistant Manager
Sonic Drive-In
DeSoto, MS
Assistant Manager
Unclassified
DeSoto, MS
Assistant Manager(Hernando)
Unclassified
DeSoto, MS
Restaurant General Manager
Kentucky Fried Chicken
DeSoto, MS
Shift Manager(Hernando)
Unclassified
DeSoto, MS
Shift Manager WQF050
West Quality Food Service
DeSoto, MS
Assistant Manager
Kentucky Fried Chicken
DeSoto, MS
Shift Manager
Kentucky Fried Chicken
DeSoto, MS
Market General Manager
Kentucky Fried Chicken
DeSoto, MS
Assistant Unit Manager
West Quality Food Service
DeSoto, MS
Assistant Manager
Popeyes
DeSoto, MS
General Manager
McDonald's
DeSoto, MS
Food Service Manager / 6116
Unclassified
DeSoto, MS
Assistant Manager
Popeyes
DeSoto, MS
Assistant Manager
Kentucky Fried Chicken
DeSoto, MS
General Manager
Freddy's Frozen Custard & Steakburgers
DeSoto, MS
Assistant General Manager
Taco Bell
DeSoto, MS
Assistant Manager – Fast Casual
Pyros
DeSoto, MS
General Manager
Chicken Salad Chick
DeSoto, MS
General Manager – Dominos Pizza! Olive Branch, MS
Domino's Pizza
DeSoto, MS
Assistant General Manager
Freddy's Frozen Custard & Steakburgers
DeSoto, MS
Restaurant Manager
Unclassified
DeSoto, MS
Latest Jobs in DeSoto
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in DeSoto, Mississippi oversee the daily operations of dining establishments, ensuring quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $45,000 to $55,000 per year - Senior-level Food Service Director salaries range from $60,000 to $75,000 per year The role of Restaurant / Food Service Manager in DeSoto, Mississippi has a rich history dating back to the early days of dining establishments in the area. From small family-owned restaurants to large chains, these managers have played a crucial role in shaping the local dining scene. Over the years, the position of Restaurant / Food Service Manager has evolved to adapt to changing consumer preferences and industry trends. With the rise of online food delivery services and social media marketing, managers now have to navigate a digital landscape while still maintaining high standards of food quality and customer service. Current trends in the Restaurant / Food Service Manager industry in DeSoto, Mississippi include a focus on sustainability and locally sourced ingredients, as well as the incorporation of technology to streamline operations. Managers are also increasingly expected to provide a unique and memorable dining experience for customers, leading to innovative menu offerings and creative marketing strategies.
