General Manager Position Available In George, Mississippi
Tallo's Job Summary: The General Manager position at Popeye's Louisiana Kitchen, part of Restaurant Brands International, involves overseeing restaurant operations, ensuring compliance with company standards, controlling costs, and supervising employees. Responsibilities include inventory management, ordering supplies, and guiding crewmembers. Qualifications include one year of food-service management experience.
Job Description
General Manager (part of Restaurant Brands International) 3.3 3.3 out of 5 stars 11287 Old 63 S, Lucedale, MS 39452 The Restaurant General Manager is responsible for the restaurant’s overall operations. When managing the operations on a shift, the manager must make certain that all company standards are met; company policies and procedures are followed; costs are properly controlled; and that customers are served quickly and efficiently. The Manager must communicate clearly with the employees, supervising them effectively to ensure their assignments are completed properly. The manager must inventory supplies and reorder items. The manager should adjust the Par Prep Sheet so that fresh product is continually available to serve customers. The manager should observe and guide crewmembers as they perform their assignments, reallocating labor and coordinating overall operations. Qualifications One year of experience in food-service management Prefer 6 months experience as an
Assistant Manager Brand:
Popeye’s Louisiana Kitchen Address:
11287 Old Highway 63 South Lucedale, MS•39452
Property Description:
17•Old Highway 63 South•
Lucedale, MS Property Number:
17