Find & Apply For Restaurant / Food Service Manager Jobs In Burke, North Carolina
Restaurant/Food Service Manager jobs in Burke, North Carolina involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining high food quality and safety standards. Responsibilities include creating work schedules, ordering supplies, and handling customer inquiries and complaints. Previous experience in the food service industry and strong leadership skills are required. Below you can find different Restaurant/Food Service Manager positions in Burke, North Carolina.
Jobs in Burke
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Burke
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Burke, North Carolina oversee the daily operations of dining establishments, ensuring quality service and food to customers. - Entry-level Assistant Manager salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in Burke, North Carolina has a rich history rooted in the hospitality industry, dating back to the early days of restaurants and eateries in the region. Over the years, the position has evolved to encompass not only overseeing food and service quality but also managing staff, inventory, and customer relations in an ever-changing culinary landscape. Current trends in the industry include a focus on sustainability, locally-sourced ingredients, and innovative menu offerings to cater to the diverse tastes of the community. These professionals play a crucial role in ensuring the success and profitability of dining establishments in Burke, North Carolina, by staying up-to-date with industry trends and providing top-notch service to customers.