Find & Apply For Restaurant / Food Service Manager Jobs In Cabarrus, North Carolina
Restaurant/Food Service Manager jobs in Cabarrus, North Carolina require overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities also include budgeting, inventory management, and implementing policies/procedures. Strong leadership, communication, and problem-solving skills are essential. Experience in the food service industry is preferred. Below you can find different Restaurant/Food Service Manager positions in Cabarrus, North Carolina.
Jobs in Cabarrus
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Restaurant General Manager – Immediate Opening
Zaxby's
Cabarrus, NC
KFC General Manager
Kentucky Fried Chicken
Cabarrus, NC
Shift Manager
McDonald's
Cabarrus, NC
Assistant Manager
Panda Express
Cabarrus, NC
Wendys Assistant Manager
Tar Heel Capital
Cabarrus, NC
General Manager(08844) – 7600 NC Hwy 73 E
Domino's Pizza
Cabarrus, NC
General Manager 6 – Food
Sodexomagic
Cabarrus, NC
Latest Jobs in Cabarrus
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Cabarrus, North Carolina play a crucial role in maintaining and enhancing the dining experience. - Entry-level Assistant Manager salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior General Manager salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager has deep roots in the hospitality industry of Cabarrus, North Carolina, dating back to when local eateries began to formalize the dining experience. Over the decades, the position of Restaurant / Food Service Manager in Cabarrus has evolved from basic oversight to a comprehensive management role involving staff training, customer service, and strategic business planning. Current trends impacting Restaurant / Food Service Managers in Cabarrus include a focus on sustainable practices, the integration of digital tools for reservation and management systems, and adaptive strategies for post-pandemic recovery.
