Find & Apply For Restaurant / Food Service Manager Jobs In Duplin, North Carolina

Salary Information & Job Trends In this Region

Restaurant / Food Service Managers in Duplin, North Carolina oversee the daily operations of dining establishments, ensuring quality service and food standards are met. - Entry-level Food Service Manager salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in Duplin, North Carolina has a rich history dating back to the early days of the hospitality industry in the region. Over time, the position has evolved to encompass a wide range of responsibilities, from managing staff and inventory to creating menus and overseeing customer satisfaction. In recent years, the Restaurant / Food Service Manager in Duplin, North Carolina has seen significant evolution due to technological advancements and changing consumer preferences. With the rise of online ordering and delivery services, managers must adapt to new ways of reaching customers and providing convenient dining options. Current trends in the restaurant industry in Duplin, North Carolina include a focus on locally sourced ingredients, sustainable practices, and innovative menu offerings. Restaurant / Food Service Managers are also increasingly incorporating technology into their operations, such as online reservation systems and mobile ordering platforms, to enhance the dining experience for customers.