Assistant Floor Manager Position Available In Guilford, North Carolina

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Company:
Stephanie's II
Salary:
JobFull-timeOnsite

Job Description

Assistant Floor Manager Stephanie’s II Greensboro, NC Job Details Part-time | Full-time From $12 an hour 16 hours ago Benefits Employee discount Qualifications Hospitality Food handling Management Customer service Mid-level Food service management experience (1-2 years) Driver’s License Supervising experience Team management Cash handling experience (1-2 years) Food service POS Food industry Kitchen management Budgeting Financial management Cash handling Leadership 2 years Restaurant experience Food service management Order fulfillment Full Job Description Overview We are seeking a dedicated and experienced Floor Manager to oversee daily operations in our casual dining establishment. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional customer service. As a Floor Manager, you will play a crucial role in ensuring the smooth operation of the restaurant, managing staff, and maintaining high standards of food quality and safety. Responsibilities Supervise daily restaurant operations, ensuring compliance with health and safety regulations. Manage and train kitchen staff, fostering a positive team environment. Oversee food preparation and presentation to ensure quality standards are met. Handle budgeting and inventory management to optimize costs and minimize waste. Utilize POS systems for efficient order processing and sales tracking. Maintain cleanliness and organization of the kitchen and dining areas. Address customer inquiries and resolve any issues promptly to enhance guest satisfaction. Collaborate with upper management on menu planning and special events. Requirements Proven experience in kitchen management or a similar role within the food service industry. Strong knowledge of food handling practices and safety regulations. Excellent team management skills with the ability to motivate staff effectively. Experience with budgeting and financial management in a restaurant setting. Familiarity with POS systems for order processing. Background in coffee preparation is a plus, enhancing our beverage offerings. Ability to thrive in a fast-paced environment while maintaining attention to detail. Passion for casual dining and commitment to delivering outstanding customer experiences. Join our team as a Floor Manager, where you will have the opportunity to lead a talented group of individuals while creating memorable dining experiences for our guests.

Job Types:
Full-time, Part-time Pay:

From $12.00 per hour Expected hours: 35 per week

Benefits:

Employee discount

Shift:

8 hour shift Day shift Evening shift

Work Location:

In person

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