Find & Apply For Restaurant / Food Service Manager Jobs In Lincoln, North Carolina
Restaurant / Food Service Manager jobs in Lincoln, North Carolina require overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include creating work schedules, ordering supplies, and implementing safety protocols. Strong communication and leadership skills are essential. Below you can find different Restaurant / Food Service Manager positions in Lincoln, North Carolina.
Jobs in Lincoln
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Lincoln
Salary Information & Job Trends In this Region
Restaurant and Food Service Managers in Lincoln, North Carolina oversee the daily operations of dining establishments ensuring efficient service and customer satisfaction. - Entry-level Assistant Manager salaries range from $28,000 to $35,000 per year - Mid-career Restaurant Manager salaries range from $36,000 to $50,000 per year - Senior General Manager salaries range from $51,000 to $70,000 per year The role of Restaurant and Food Service Manager in Lincoln has roots in the town's local culinary culture, which blends traditional Southern cooking with modern dining trends. Originally, these managers were often chefs or family members who took on the role of overseeing restaurant operations. Over the years, the position of Restaurant and Food Service Manager in Lincoln has evolved from a mostly supervisory role focused on staff management and basic customer service to include a broader array of responsibilities such as strategic planning, marketing, and financial management. Current trends influencing Restaurant and Food Service Managers in Lincoln include the incorporation of farm-to-table practices, a growing emphasis on sustainability, and the integration of technology in managing reservations, orders, and customer interactions. These trends reflect wider changes in consumer preferences and technological advancements.
