Director of Food and Beverage, Restaurant Managers, Task Force and Placement Position Available In Mecklenburg, North Carolina
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Job Description
Director of Food and Beverage, Restaurant Managers, Task Force and Placement United Restaurant + Hospitality Group Charlotte, NC Seeking experienced •Restaurant General Manager & Food & Beverage Manager for positions in Nationwide All expenses paid, lodging, travel, food. $1300-$3500.00 per week. As well as positions open in Charlotte, Dallas, Kansas City, Raleigh, Albuquerque, Hilton Head, Denver and other cities. All expenses paid for task force, permanent placement available.
Job Type:
Full-time Salary:
$50,000-125,000.00 /year, bonus available.
Ideal candidates will:
Have 2-3 years management-level restaurant experience. Knows what it takes to lead a strong front-of-house team and to provide top-notch guest service; and Solid leadership and guest-service skills.
Job Types:
Full-time, Part-time, Temporary Pay:
$65,000.00 – $125,000.00 per year Expected hours: 50 per week
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance
Shift:
Evening shift
Work Location:
On the road
