Managing Partner Position Available In Mecklenburg, North Carolina

Managing Partner
Bulla Gastrobar
4310 Sharon Rd w01, Charlotte, NC 28211, United States
Full Time • Salary ($85k•$90k)

Expires:

Jul 10, 2025 Be an early applicant
Required Years of Experience 5 years Job Details

RELOCATION ASSISTANCE PROVIDED

•UP TO 4K. Managing Partner (General Manager)•Bulla Gastrobar (Charlotte, NC)

Pay:

$85,000•$90,000 per year | Full-Time | 5-Day Work Week | Monthly Dining Credit Bulla Gastrobar is a lively, modern restaurant inspired by Spanish and Catalan cuisine. Known for bold flavors, a bustling atmosphere, and genuine hospitality, we are seeking a passionate and experienced Managing Partner (General Manager) to lead our Charlotte location. This role requires a strong operational leader who thrives in a fast-paced, high-volume environment and is dedicated to delivering outstanding guest experiences while driving strong business results. Why Join Bulla Gastrobar Compensation & Benefits Competitive base salary of $85,000•90,000 per year
$200 monthly dining credit valid at all CRG restaurant brands
19 paid time off days annually (vacation, sick, and holidays)
Three paid holidays: Independence Day, Thanksgiving Day, Christmas Day
Medical, dental, vision, life, and supplemental insurance plans available
401(k) with company match
Structured five-day work week to support work-life balance Growth & Culture Lead an energetic, guest-focused team in a premium casual dining concept
Access to the Passport Program for career development
Join a restaurant group known for quality, innovation, and promoting from within Key Responsibilities Oversee all aspects of daily operations with a focus on hospitality, efficiency, and profitability
Create and execute strategic plans to achieve sales and labor goals
Lead recruitment, hiring, and team development to ensure a high-performing staff
Foster a culture of accountability, recognition, and guest engagement
Ensure a superior guest experience through active floor management and team coaching
Manage restaurant financials, including P&L, inventory, forecasting, and cost control
Ensure policies related to scheduling, evaluations, and performance are implemented effectively
Maintain full understanding and oversight of POS systems and cash handling procedures Requirements Must have open availability and be able to work weekdays, weekends, and holidays as needed
3-5 years of General Manager or equivalent leadership experience in a high-volume restaurant
Strong understanding of financials (P&L, labor, budgets, forecasting)
Proficiency with restaurant management and reporting software
Excellent communication, leadership, and conflict resolution skills
Highly organized and skilled at prioritizing under pressure
Bilingual English/Spanish is a plus (not required) About Bulla Gastrobar Bulla is more than a restaurant—it’s an experience. With an open kitchen and vibrant atmosphere, we create a space where guests enjoy authentic Spanish flavors and our teams thrive in a culture built on passion, purpose, and pride. Apply Now! If you’re a hands-on leader with a love for hospitality and a drive for excellence, we’d love to hear from you.

Compensation Details Compensation:

Salary ($85,000.00•$90,000.00)

Benefits & Perks:

Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts, Dining Credit Required Skills Ability to Thrive in a Fast Paced Environment Strong business acumen Team Leadership Coaching and Mentoring Problem Solving Skills Customer Service Orientation Adaptability Time Management