Find & Apply For Restaurant / Food Service Manager Jobs In Moore, North Carolina
Restaurant/Food Service Manager jobs in Moore, North Carolina involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include scheduling, budgeting, inventory management, and regulatory compliance. Successful candidates possess strong leadership, communication, and problem-solving skills. Experience in the food service industry is preferred. Below you can find different Restaurant/Food Service Manager positions in Moore, North Carolina.
Jobs in Moore
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Moore
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Moore, North Carolina ensure quality dining experiences and efficient restaurant operations. - Entry-level Assistant Manager salaries range from $28,000 to $35,000 per year - Mid-career Restaurant Manager salaries range from $36,000 to $50,000 per year - Senior General Manager salaries range from $51,000 to $75,000 per year The role of the Restaurant / Food Service Manager in Moore has its roots in the early hospitality establishments of the region, which required dedicated personnel to oversee operations and guest services. Over the decades, the position of Restaurant / Food Service Manager in Moore has evolved significantly from basic oversight to a comprehensive management role encompassing financial planning, staff training, and customer service enhancement. Current trends in the restaurant management field in Moore, North Carolina include the incorporation of sustainable practices, the increasing use of technology for better customer interaction, and a greater focus on health-conscious dining options.
