Subway Manager Position Available In Hudson, New Jersey

Subway Manager Subway 205 LLC North Bergen, NJ Job Details Full-time $17 – $21 an hour 12 hours ago Benefits Paid training Flexible schedule Qualifications Teamwork Customer relationship building Management Inventory control Sales Customer service Staff scheduling Customer satisfaction surveys Complaint handling Mid-level Manager experience Casual dining experience Food service inventory management Team management Recruitment agencies Staff training Forecasting Team lead experience Food industry Training & development Food service management Full Job Description Job Overview We are seeking an experienced and dynamic Manager to lead our team in a fast-paced casual dining environment. The ideal candidate will possess a strong background in the food industry, particularly within restaurant settings, and will be responsible for ensuring exceptional customer service while maintaining operational efficiency. This role is pivotal in fostering a positive work culture and driving the success of our establishment. Duties Oversee daily operations of the restaurant, ensuring high standards of food quality and customer service. Manage inventory control processes to minimize waste and ensure adequate stock levels. Lead and train staff, promoting teamwork and professional development. Implement effective food management practices to maintain compliance with health and safety regulations. Collaborate with kitchen staff to ensure seamless service and address any operational challenges. Monitor financial performance and assist in budget management. Develop and execute marketing strategies to enhance customer engagement and drive sales. Experience Proven experience in a managerial role within the casual dining or food industry is preferred. Strong background in customer service, with a focus on creating memorable dining experiences. Experience in team management, including staff training and development. Familiarity with inventory control systems and food management practices. Previous experience working in restaurants or hotels is a plus. If you are passionate about the food industry and have a knack for leadership, we invite you to apply for this exciting opportunity to make a significant impact on our team and guests.

Job Type:

Full-time Pay:

$17.00 – $21.00 per hour Expected hours: 40 – 60 per week

Benefits:

Flexible schedule Paid training

Shift:

Day shift Evening shift Morning shift

Work Location:

In person