Banquet Operations Manager Position Available In Hunterdon, New Jersey

Banquet Operations Manager Genesis Hospitality 11 Bridge Street, Lambertville, NJ 08530 Lambertville Station Inn is currently seeking a full-time detail-oriented and dynamic Banquet Operations Manager to oversee the seamless execution of weddings and social events from the ceremony through the end of the reception, as well as all ballroom-based social functions. This role is focused entirely on operational execution—no sales responsibilities—and plays a critical part in delivering exceptional guest experiences. This role is operational only and does not involve sales or event booking responsibilities.

Key Responsibilities:

Oversee the on-site execution of weddings and social events, from pre-ceremony setup to post-event breakdown. Serve as the primary point of contact during events, ensuring timelines, floor plans, and client expectations are met. Coordinate with internal departments including culinary, audio-visual, and banquet staff to ensure flawless delivery of service. Supervise banquet staff during events, providing direction, support, and quality control. Ensure event spaces are properly set according to Banquet Event Orders (BEOs) and client specifications. Manage the transition of spaces (e.g., ceremony to reception) efficiently and discreetly. Conduct pre-event briefings and post-event evaluations. Maintain high standards of cleanliness, safety, and presentation in all event spaces. Troubleshoot and resolve issues promptly during events to ensure guest satisfaction. Support inventory control of banquet supplies and equipment.

Qualifications:

Strong leadership and communication skills. Exceptional organizational and time management abilities. Proven ability to work collaboratively in a fast-paced, service-focused environment. Ability to work flexible schedules, including evenings, weekends, and holidays as required by event calendar. Knowledge of wedding and social event traditions, protocols, and timelines is a plus. Proficiency with BEOs and event management is desirable.

Physical Demands:

Physical, Mental and workplace Environment Conditions The employee is regularly required to sit; use hands to handle or feel; reach with hands and arms; and talk or hear The employee is frequently required to stand and walk Requires moderate physical efforts: standing, carrying, bending, stretching, stooping, pulling and pushing, lifting of weights up to 50 pounds. Specific vision abilities required by this job include: close vision, distance vision, color vision & focus

Working Conditions:

Workplace Environment Conditions The noise level in this workplace is usually mild to moderate Working conditions involve noise, heat, changes in temperature, kitchen elements, odors, moisture, etc.

We Offer:

Competitive Salary Medical Insurance 401(k) Plan Flexible schedule Comprehensive training Paid Sick and Vacation time Great Discount Program And more!!!

Visit us at https:

//www.genesis-hospitality.com/ Genesis Hospitality is part of Genesis Global Group and is an equal opportunity employer.