General Manager Position Available In New York, New York

General Manager
Mighty Quinn’s Barbeque
75 Greenwich Ave, New York, NY 10014, United States
Full Time • Salary ($70k – $75k)

Expires:

Jul 16, 2025 Be an early applicant
Required Years of Experience 3 years Job Details
General Manager Mighty Quinn’s BBQ | www.mightyquinnsbbq.com Be a Leader in the Fast-Casual BBQ Revolution.
Mighty Quinn’s BBQ isn’t just a place to eat — it’s where authentic, slow-smoked barbecue meets a modern, fast-casual dining experience. As one of the trailblazers in this space, we’re passionate about serving up real food with real hospitality — and we’re looking for an inspiring General Manager to help us drive our mission forward. Why Join Us?

Ownership Mentality:

This is your restaurant to run. You’ll be empowered to make decisions, drive growth, and lead with autonomy.

Culture of Excellence:

We pride ourselves on a collaborative, high-energy, no-ego team environment where people matter.

Growth Opportunities:

Be part of a brand that’s expanding. Proven leaders have access to multi-unit roles and upward mobility.

Work-Life Balance:

We understand the importance of downtime. Expect a realistic schedule that supports your personal well-being.

Recognition & Rewards:

Performance matters — and we celebrate it. From bonuses to shoutouts, your impact won’t go unnoticed.

What You’ll Do:

As General Manager, you’ll be the heartbeat of the restaurant — balancing strategy, people, and guest experience daily. Lead and develop a top-tier team with a strong sense of purpose and fun Create a guest-first culture through amazing service and hospitality Recruit, train, and mentor team members for high performance and engagement Manage inventory, food quality, labor, scheduling, and P&L to maximize profitability Set and meet weekly, quarterly, and annual sales goals Ensure a safe, clean, and welcoming environment in line with health and brand standards Champion the Mighty Quinn’s BBQ culture with professionalism, pride, and integrity

Who You Are:

You’re not just running a restaurant — you’re building a team and shaping an experience. You’ve got 2+ years of General Manager experience in restaurant or foodservice A strong leader who motivates, communicates clearly, and holds others accountable Passionate about great food, service, and people Detail-oriented, organized, and thrive in a high-paced environment Able to problem-solve and make smart decisions under pressure You take ownership of results, love a challenge, and bring a positive attitude every day Food Handler’s Certification required

Physical Requirements:

This is a hands-on leadership role requiring you to be active on your feet throughout the shift. You’ll need to: Stand, walk, and lift up to 50 lbs regularly Occasionally bend, climb, or crouch Taste and evaluate food quality Maintain a clean and safe working environment Ready to Lead with Fire and Flavor? If you’re hungry to grow, lead, and make a serious impact — we want to meet you. Come be part of a brand that brings people together through craft, community, and some of the best BBQ you’ve ever tasted.

Compensation Details Compensation:

Salary ($70,000.00 – $75,000.00)

Benefits & Perks:

Health Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts Required Skills Leadership Team Building Strategic Planning Customer service excellence Mentorship Performance Management Financial Acumen Sales strategy