Bar Manager Position Available In Erie, Pennsylvania

Bar Manager

MARP LLC DBA QUALITY INN & SUITES 6467

Sterrettania Road, Fairview, PA 16415 Job Overview We are seeking A Bar Manager who is responsible for the smooth and efficient operation of a bar, including managing staff, inventory, and customer service. They oversee daily operations, ensure compliance with regulations, and work to maximize profitability and customer satisfaction.

Responsibilities Staff Management:

Supervise, train, and schedule bar staff (bartenders, barbacks, etc.), ensuring proper training and adherence to procedures.

Inventory Management:

Maintain and manage inventory levels, order and restock supplies, and ensure proper storage and handling.

Financial Management:

Manage budgets, track sales and costs, and analyze profitability of different drinks and products.

Customer Service:

Address customer complaints, ensure a positive atmosphere, and promote a welcoming environment.

Regulatory Compliance:

Ensure adherence to all relevant laws and regulations, including those related to alcohol service, health and safety, and licensing.

Operational Efficiency:

Implement and maintain systems for smooth daily operations, including opening and closing procedures, quality control, and safety protocols.

Marketing and Promotion:

Plan and execute promotional activities, events, and marketing campaigns to increase bar revenue.

Quality Control:

Ensure consistent quality in drink preparation, food service, and overall customer experience.

Requirements Leadership:

.Opens in new tabAbility to motivate and lead a team, delegate tasks, and provide constructive feedback.

Communication:

.Opens in new tabExcellent interpersonal skills for interacting with staff, customers, and other stakeholders.

Problem-solving:

.Opens in new tabAbility to handle conflict resolution, address customer complaints, and make quick decisions in a fast-paced environment.

Organization:

.Opens in new tabStrong organizational skills to manage multiple tasks, schedules, and inventory. Knowledge of the

Beverage Industry:

.Opens in new tabFamiliarity with different types of alcoholic beverages, drink recipes, and bar equipment.

Business Acumen:

.Opens in new tabUnderstanding of financial management, cost control, and profitability analysis. If you are passionate about mixology and enjoy working in a vibrant atmosphere, we encourage you to apply for this exciting opportunity!

Job Types:

Full-time, Part-time Pay:

$30,000.00 – $50,000.00 per year Expected hours: 25 – 35 per week

Benefits:

Employee discount Flexible schedule

Shift:

8 hour shift Day shift Evening shift Night shift

Work Location:

In person