Find & Apply For Restaurant / Food Service Manager Jobs In Aiken, South Carolina
Restaurant/Food Service Manager jobs in Aiken, South Carolina involve overseeing daily operations, ensuring customer satisfaction, managing staff, and maintaining quality standards. Responsibilities include scheduling, budgeting, inventory management, and adhering to health and safety regulations. Strong communication, leadership, and problem-solving skills are essential in this fast-paced industry. Below you can find different Restaurant/Food Service Manager positions in Aiken, South Carolina.
Jobs in Aiken
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
General Manager
Checkers and Rallys
Aiken, SC
General Manager
Hardee's
Aiken, SC
Deli Manager
The Fresh Market
Aiken, SC
General Manager
Cook Out Restaurants
Aiken, SC
Assistant Manager
Subway
Aiken, SC
Assistant Manager
Subway
Aiken, SC
PM GENERAL MANAGER
Cook Out Restaurants
Aiken, SC
Assistant Meat Market Manager FT
Kjs Market Iga
Aiken, SC
General Manager
Ccf Holdings
Aiken, SC
FULL TIME Assistant Manager
Regal Entertainment Group
Aiken, SC
Full Time Deputy General Manager
Regal Entertainment Group
Aiken, SC
Full Time Deputy General Manager
Regal Cinemas Corporation
Aiken, SC
FULL TIME Assistant Manager
Regal Cinemas Corporation
Aiken, SC
General Manager
Enmarket
Aiken, SC
Manager
Unclassified
Aiken, SC
Latest Jobs in Aiken
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Aiken, South Carolina oversee the operations of dining establishments, ensuring quality service and customer satisfaction. - Entry-level Food Service Manager salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $75,000 per year The role of Restaurant / Food Service Manager in Aiken, South Carolina has a rich history rooted in the hospitality industry, with a focus on providing exceptional dining experiences for guests. As the food service industry in Aiken, South Carolina continues to evolve, Restaurant / Food Service Managers are adapting to changing consumer preferences, technological advancements, and sustainability practices to meet the demands of a diverse clientele. Current trends in the Restaurant / Food Service Manager role in Aiken, South Carolina include a shift towards farm-to-table dining, innovative menu offerings, and a heightened emphasis on food safety and sanitation practices to ensure customer well-being.
