Find & Apply For Restaurant / Food Service Manager Jobs In Clarendon, South Carolina

Restaurant / Food Service Manager jobs in Clarendon, South Carolina involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities also include budgeting, inventory control, and compliance with health and safety regulations. Strong leadership, communication, and organizational skills are essential for success in this role. Below you can find different Restaurant / Food Service Manager positions in Clarendon, South Carolina.

Latest Jobs in Clarendon

Salary Information & Job Trends In this Region

Restaurant / Food Service Managers in Clarendon, South Carolina oversee daily operations and staff in food establishments. - Entry-level Food Service Manager salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $55,000 per year - Senior-level Food Service Director salaries range from $55,000 to $70,000 per year The role of Restaurant / Food Service Manager in Clarendon, South Carolina has a rich history rooted in the tradition of Southern hospitality and culinary excellence. Over time, the position has evolved to incorporate modern management practices, technology integration, and a focus on customer experience. Current trends in the industry include sustainable practices, menu innovation, and the use of data analytics to optimize operations.

Start charting your path today.

Connect with real educational and career-related opportunities.

Get Started