Bench – Deli Manager Level V Summerville SC Position Available In Dorchester, South Carolina

Tallo's Job Summary: Join Lowes Foods as a Deli Manager in Summerville, SC. This full-time position offers an estimated salary range of $37.7K - $44.6K a year, along with benefits such as health insurance, dental insurance, 401(k), paid time off, and more. Responsibilities include supervising guest service, merchandising, and departmental operations in the deli department, ensuring quality and standards are met. Qualifications include communication skills, ability to lift, and knowledge of deli operations. Apply now to be a part of the Lowes Foods team!

Company:
Lowe's
Salary:
JobFull-timeOnsite

Job Description

Bench – Deli Manager Level V Summerville SC Lowes Foods – 3.3

Summerville, SC Job Details Full-time Estimated:

$37.7K – $44.6K a year 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Pension plan Vision insurance Qualifications Mid-level Store management Guest services Communication skills

Full Job Description Overview:

It’s an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more! Join Lowes Foods as a Deli Manager! As a Deli Manager you will supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the deli department.

Responsibilities:

1. Ensure guests receive polite, friendly service from the deli department staff. 2. Achieve budgeted sales, shrink and profits for the deli department. 3. Maintain desired level of inventory and supplies. 4. Operate the department according to merchandising and operational guidelines and programs. 5. Ensure the quality of product for sale meets Lowes Foods standards. 6. Maintain sanitation and safety throughout the department according to Lowes Foods standards. 7. Provide guidance, orientation, training and feedback to ensure deli department hosts achieve satisfactory performance standards. 8. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards. 9. Maintain department’s labor budget and scheduling standards. 10. Perform all other duties as assigned by management. 11. Performs PA announcements.

Qualifications:

1. Friendly, outgoing personality. 2. Ability to work well with others. 3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally. 4. Ability to read and understand information and direction. 5. Knowledge of deli operations. 6. Ability to supervise people including training and development. 7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. 8. Effective communication, guest service and selling skills. 9. Must be at least 18 years old. 10. Ability to bend, kneel and stand for extended periods of time. 11. Ability to communicate effectively with Store Manager and Merchandiser. 12. Ability to work well with computers. #LI-KS1

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