Restaurant General Manager-URGENTLY HIRING Position Available In Florence, South Carolina
Tallo's Job Summary: Urgently hiring a Restaurant General Manager in Florence, United States. This role offers up to $65,000 base salary with monthly bonuses guaranteed for 6 months, along with $5,000 in other bonuses. Responsibilities include overseeing all restaurant operations, driving business growth, managing staff, ensuring customer satisfaction, and implementing strategies for increased sales and profitability. Candidates must have 3-5 years of restaurant management experience, strong leadership skills, financial acumen, and excellent customer service abilities. Bachelor's degree in Hospitality Management preferred. Additional benefits include fuel discounts, medical/dental/vision plans, 401(k), tuition reimbursement, and flexible scheduling.
Job Description
Restaurant General Manager-URGENTLY HIRING
Job Description
Company Description
UP TO 65,000 BASE. MONTHLY BONUSES GUARANTEED FOR 6 MONTHS.
$5000 IN
OTHER BONUSES
Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation’s busiest basins. Pilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing.
Founded in 1958 by Jim A. Haslam II and currently led by CEO Adam Wright, our founding values, people-first culture and commitment to giving back remains true to us today. Whether we are serving guests, a fellow team member, or a trucking company, we are dedicated to fueling people and keeping North America moving.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state or local law.
Military encouraged to .
Job Description
UP TO 65,000 BASE. MONTHLY BONUSES GUARANTEED FOR 6 MONTHS.
$5000 IN
OTHER BONUSES
We are urgently seeking an experienced and dynamic Restaurant General Manager to join our team in Florence, United States. As the Restaurant General Manager, you will be responsible for overseeing all aspects of our restaurant operations, ensuring exceptional customer experiences, and driving business growth.
Lead and motivate a high-performing team to deliver outstanding customer service
Manage daily operations, including staff scheduling, inventory control, and quality assurance
Develop and implement strategies to increase sales and profitability
Oversee financial management, including budgeting, cost control, and financial reporting
Ensure compliance with food safety regulations and maintain high cleanliness standards
Handle customer feedback and resolve issues promptly and professionally
Collaborate with the culinary team to develop and update menu offerings
Implement and maintain effective training programs for all staff members
Foster a positive work environment that promotes teamwork and employee satisfaction
Stay informed about industry trends and implement innovative practices to improve operations
Qualifications
UP TO 65,000 BASE. MONTHLY BONUSES GUARANTEED FOR 6 MONTHS.
$5000 IN
OTHER BONUSES
Proven experience (3-5 years) in restaurant management, preferably in a similar-sized establishment
Strong leadership skills with the ability to motivate and develop team members
Excellent financial acumen, including experience in budgeting and cost control
Exceptional customer service skills and a customer-focused mindset
Proficiency in menu planning, food cost control, and inventory management
Demonstrated ability to make decisive decisions and solve problems effectively
Outstanding communication and interpersonal skills
Bachelor’s degree in Hospitality Management or related field preferred
Current Food Safety Certification required
In-depth knowledge of restaurant operations and food and beverage industry trends
Proficiency in restaurant management software and point-of-sale systems
Ability to work flexible hours, including evenings, weekends, and holidays
Experience managing teams in a fast-paced environment
Thorough understanding of local food and beverage regulations
Additional Information
UP TO 65,000 BASE. MONTHLY BONUSES GUARANTEED FOR 6 MONTHS.
$5000 IN
OTHER BONUSES
Fuel Discount
Nation-wide Medical Plan/Dental/Vision
401(k)
Flexible Spending Accounts
Adoption Assistance
Tuition Reimbursement
Flexible Schedule
Weekly Pay
744
Application Instructions Florence, SC
Posted:
4/21/2025
Job Status:
Full Time
Job Reference #: dfb0506d-c5e2-44ed-8427-1756ded806c8
