Find & Apply For Restaurant / Food Service Manager Jobs In Meigs, Tennessee
Restaurant/Food Service Manager jobs in Meigs, Tennessee involve overseeing daily operations, managing staff, ensuring quality service, and maintaining budgets. Responsibilities include inventory management, customer service, and implementing health and safety regulations. Strong leadership, communication, and organizational skills are essential. Experience in the food industry is preferred. Below you can find different Restaurant / Food Service Manager positions in Meigs, Tennessee.
Jobs in Meigs
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Meigs
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Meigs, Tennessee oversee daily operations and ensure exceptional customer service. - Entry-level Assistant Manager salaries range from $30,000 to $40,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $50,000 per year - Senior-level Food Service Director salaries range from $50,000 to $70,000 per year The role of Restaurant / Food Service Manager in Meigs, Tennessee has a rich history rooted in the hospitality industry's growth and development in the region. Over the years, the position has evolved to encompass not only traditional managerial duties but also a greater emphasis on culinary innovation, sustainability practices, and staff development. Current trends in the Restaurant / Food Service Manager role in Meigs, Tennessee include a focus on farm-to-table sourcing, menu diversification to cater to dietary restrictions, and the integration of technology for streamlined operations and enhanced customer experiences.
