Find & Apply For Restaurant / Food Service Manager Jobs In Putnam, Tennessee
Restaurant and food service manager jobs in Putnam, Tennessee require overseeing daily operations, managing staff, ensuring food safety, and maintaining customer satisfaction. Responsibilities include scheduling, budgeting, inventory management, and upholding health regulations. Successful candidates possess strong leadership, communication, and problem-solving skills, along with experience in the food industry. Below you can find different Restaurant / Food Service Manager positions in Putnam, Tennessee.
Jobs in Putnam
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Putnam
Salary Information & Job Trends In this Region
Restaurant / Food Service Managers in Putnam, Tennessee oversee the daily operations of dining establishments, ensuring quality food and service for customers. - Entry-level Restaurant / Food Service Manager salaries range from $30,000 to $40,000 per year - Mid-career Food Service Director salaries range from $45,000 to $60,000 per year - Senior-level Restaurant General Manager salaries range from $60,000 to $80,000 per year The role of Restaurant / Food Service Manager in Putnam, Tennessee has a rich history, with roots in traditional hospitality and culinary practices that have evolved over time. As the food service industry has evolved, Restaurant / Food Service Managers in Putnam, Tennessee have adapted to changing consumer preferences, technological advancements, and industry regulations to ensure the success of their establishments. Current trends in the food service industry in Putnam, Tennessee include a focus on locally sourced ingredients, sustainable practices, and innovative menu offerings to meet the demands of a diverse and discerning customer base.