Manager Position Available In Sevier, Tennessee

Manager Denny’s Pigeon Forge, TN Job Details Full-time $48,000 – $53,000 a year 18 hours ago Benefits Paid training Paid time off Employee discount Flexible schedule Qualifications Microsoft Powerpoint Microsoft Word Hospitality Microsoft Excel Management ServSafe Customer service 5 years Restaurant management Shift management Mid-level Microsoft Office High school diploma or GED Driver’s License Supervising experience Team management POS Organizational skills Interviewing Computer skills Kitchen management 4 years Cash handling Leadership Restaurant experience Communication skills Food service management Hospitality management Full Job Description The Opportunity Denny’s is hiring a Restaurant Manager to join our team in Pigeon Forge TN, As a Restaurant Manager, you will be responsible for the coordination, supervision and execution of all restaurant functions while ensuring excellent guest service at all times in a 24/7 operation. Responsibilities Oversee daily shift responsibilities of all employees (floor service, side-work, sanitation, receiving, invoices and time records),and ensure actions are up to company quality, sanitary, and legal standards. Schedule staff hours and assign tasks for service and kitchen staff members. Help train, develop, motivate staff and monitor their performance while keeping an open communication for corrections needed. Maintain positive guest relations and high standards of service at all times. Have a comprehensive knowledge of all restaurant organization and menu information. Maintain and strictly abide by state sanitation/health regulations and company policies. Solve all customer concerns and complaints in a timely and professional manner. Assist with administrative tasks as needed, including ordering, inventory, etc. Qualifications A minimum of 4 years’ experience in a managerial position in a restaurant with a similar style of dining, capacity and volume. Have all physical abilities necessary to be on your feet, lift, carry and balance as necessary. Serv safe, Food Safety Handler, or able to pass Serv Safe training within 30 days of hire. Strong financial and computer skills; has experience working with and an understanding of P&L’s and developing and managing budgets. Have passion for exceptional dining experiences combined with substantial food and service knowledge. Possess exceptional communication skills and an ability to anticipate guest and employee needs. Maintain a professional and polished appearance and demeanor in high-volume situations. Ability to navigate and utilize Microsoft Office Suite programs (especially Word, Excel, PowerPoint, and Outlook), & (POS) systems.

Job Type:

Full-time Pay:

$48,000.00 – $53,000.00 per year

Benefits:

Employee discount Flexible schedule Paid time off Paid training

Shift:

10 hour shift Night shift

Education:

High school or equivalent (Required)

Experience:

Management:

8 years (Required) Shift availability: Night Shift (Required) Overnight Shift (Required) Ability to

Commute:

Pigeon Forge, TN 37863 (Required)

Work Location:

In person