Find & Apply For Restaurant / Food Service Manager Jobs In White, Tennessee

Restaurant / Food Service Manager jobs in White, Tennessee require overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining food safety standards. Responsibilities include scheduling, inventory management, and budgeting. Strong leadership, communication, and problem-solving skills are essential. Experience in the food industry and a degree in hospitality management are beneficial. Below you can find different Restaurant / Food Service Manager positions in White, Tennessee.

Latest Jobs in White

Salary Information & Job Trends In this Region

Restaurant / Food Service Managers in White, Tennessee oversee the daily operations of dining establishments, ensuring quality service and food preparation. - Entry-level Food Service Worker salaries range from $20,000 to $30,000 per year - Mid-career Restaurant Manager salaries range from $40,000 to $50,000 per year - Senior-level Food Service Director salaries range from $60,000 to $70,000 per year The role of Restaurant / Food Service Manager in White, Tennessee has a rich history rooted in the hospitality industry, with a focus on customer satisfaction and culinary excellence. As the food service industry in White, Tennessee has evolved, managers have adapted to changes in consumer preferences, technology, and regulations to maintain successful dining establishments. Current trends in the Restaurant / Food Service Manager role in White, Tennessee include sustainability practices, menu innovation, and the integration of technology to streamline operations and enhance the dining experience.

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