Find & Apply For Restaurant / Food Service Supervisor Jobs In Etowah, Alabama
Restaurant / Food Service Supervisor jobs in Etowah, Alabama involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include training employees, creating schedules, handling customer complaints, and ensuring compliance with health and safety regulations. Strong communication, leadership, and problem-solving skills are essential for success in this role. Below you can find different Restaurant / Food Service Supervisor positions in Etowah, Alabama.
Jobs in Etowah
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Etowah
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Etowah, Alabama oversee the daily operations of dining establishments, ensuring high-quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $25,000 to $30,000 per year - Mid-career Restaurant Supervisor salaries range from $30,000 to $40,000 per year - Senior-level Food Service Manager salaries range from $40,000 to $50,000 per year The role of a Restaurant / Food Service Supervisor in Etowah, Alabama has a rich history rooted in hospitality and culinary traditions. From small diners to fine dining establishments, these supervisors have played a crucial role in ensuring a positive dining experience for patrons. Over the years, the position of Restaurant / Food Service Supervisor in Etowah, Alabama has evolved to encompass not only overseeing staff and operations but also implementing health and safety regulations, managing inventory, and ensuring compliance with local laws and regulations. The focus has shifted towards creating a seamless dining experience for customers while maintaining profitability for the establishment. Current trends in the Restaurant / Food Service Supervisor role in Etowah, Alabama include a strong emphasis on customer service, menu innovation, and sustainability practices. With the rise of online reviews and social media, supervisors are also increasingly focused on managing the online reputation of the establishment and leveraging digital marketing strategies to attract new customers.
