Meat Supervisor Position Available In [Unknown county], Connecticut

Meat Supervisor PriceRite Connecticut This position is an in-person role within one of the Price Rite Marketplace stores in CT. Candidate must be within a commutable distance to one of our locations in Waterbury (coming Fall 2025), Hamden, Torrington, Danbury, West Hartford, New Britain, Bridgeport or Wethersfield. At Price Rite, our purpose is ” to care deeply about people, helping them to eat well and be happy”! We want everything you do as a Price Rite Team Member to support that purpose and our overall values. On your journey at Price Rite, you will learn a variety of departments, and skills, necessary to be successful in retail grocery. Whether you are looking for a long-term career, or with Price Rite for summer work, we believe in cross training our team to allow us to deliver an outstanding shopping experience to our customers. To support our purpose, we have established our Service Priorities to help empower our team to meet our customer needs on a daily basis.

Our service priorities are:

ü Safety ü Friendliness ü Presentation ü Efficiency Working at Price Rite is more than a job or career, it’s a rewarding experience. Price Rite offers many great perks and benefits for their team; opportunities to give back to the community in which we serve and cost saving programs designed to save you money, improve work/life balance, recognize hard work and many other programs making Price Rite a great place to work!

Compensation and Benefits:

A good faith estimate of the current pay range for this position is $19.50/hr starting rate up to $26/hr band max. Placement in range depends on several factors including experience, skills, geography, and internal equity and may change over time. Other compensation includes referral bonus program, overtime pay, premium pay, yearly bonus program, and paid opportunities to participate in community events. Perks and Benefits

• Competitive Wages
• 401k Savings Program
• Flexible work schedules

Paid Time Off :

Vacation Time, Sick Time, 6 Paid Holidays

• Discount programs : Cell Phone discounts, ticket, hotel, vacation discounts and other personal discounts

Well-Being Programs:

Financial Well Being, Mental Health, Gym Membership Discounts

• Paid opportunities to participate in community events

Recognition Programs :

Team Member of the Month, Team Member of the Year, Safety Recognition, Performance Recognition, Monthly Team Member Store Events

• Team Member Referral Bonus
• Ongoing training and career preparation
• Medical, Prescription, Dental, and Vision Insurance Benefits
• Company Paid Life Insurance with optional supplemental, spouse, and child coverage

Short Term and Long-Term Disability and AD&D Job Summary:

The Meat Department Supervisor is accountable to the Store Manager/ Assistant Store Manager and is responsible for directing, developing and managing the Meat Department and Perishable staff to protect company assets, maintain store conditions and presentation, maximizing sales customer and team member relations through proper controls such as sanitation, merchandising, payroll, required record keeping and compliance of Company, State and Federal policies, rules, procedures, regulations and laws.

Minimum Required Qualifications:

The minimum required qualifications for this position include, but are not limited to, the following: § Read, write and speak English § Perform basic math skills: calculation of percent, addition, subtraction § Understand and follow directions § Must be able to bend, reach, stoop and lift moderate-weighted product § Lift up to 35 pounds regularly and at times up to 75 lbs. § Push/pull equipment loaded with product § Work a flexible schedule consisting of daytime, evening and weekends § Ability to work in temperatures of 40 degrees or lower § Prior meat and/or supervisory experience preferred § High school diploma required, some college preferred § Ability to travel to nearby stores

Essential Job Functions:

Performance of the essential functions of this position require the Team Member to possess the minimum qualifications listed above. These functions include, but are not limited to, the following: § Order, receive and inventory department products. § Organize, clean and maintain coolers, freezers and cases. § Stock, merchandise and sign meat department to enhance sales, profits and presentation. § Perform managerial duties such as supervising, training and developing of team members. § Communicate to all levels of management. § Achieve sales and shrink objectives. § Provide exceptional customer service. § Achieve company standards of clean, fresh and friendly. § Proper use of store security systems and keys per company policies. § Has a Company recognized Food Safety Certification and/ or can successfully complete training to receive and maintain a Company recognized Food Safety Certification § Perform other duties as assigned

Important Disclaimer Notice :

The above statements are only intended to represent the essential job functions and general nature of the work being performed and are not exhaustive of the tasks that an Associate may be required to perform. The employer reserves the right to revise this job description at any time and to require Associates to perform other tasks as circumstances or conditions of its business, competitive considerations, or the work environment change. This job description is not a guarantee of employment.

Job Type:

Full-time Pay:

$19.50 – $26.00 per hour Expected hours: 40 per week

Benefits:

401(k) matching Dental insurance Employee discount Health insurance Paid time off Tuition reimbursement Vision insurance

Shift:

8 hour shift

Work Location:

On the road