Shift Leader Position Available In Alachua, Florida

Shift Leader Tropical Smoothie Cafe – 3.2 Gainesville, FL Job Details Full-time From $14 an hour 2 days ago Qualifications Management Inventory control Casual dining experience Driver’s License Supervising experience Team management Staff training Food service POS Organizational skills Typing Training & development 1 year Cash handling Aloha POS Entry level Under 1 year Food service management Full Job Description Work in the Tropics! Join the fast growing franchise team in Tropical Smoothie.

SUMMARY OF RESPONSIBILITIES

At Tropical Smoothie Café, we inspire a healthier lifestyle by serving amazing food and smoothies with a bit of tropical fun! Our Crew Members are key to delivering on this promise which is driven by our four values: Solid Relationships, Playing to Win, Creative Spirit and Living Better. If you are Smart and have Integrity, Drive and Enthusiasm, you would be a great Tropical Smoothie Café Crew Member.

ESSENTIAL FUNCTIONS

Interacts with crew members, customers, and vendors using “Tropitude” (Tropitude is our “mojo” and what makes Tropical Smoothie Café fun and different. It means having energy and creating a positive atmosphere). Delivers “Unparalleled Hospitality” to each customer that visits our café. Prepares ingredients for our food and smoothies. Assembles and serves fresh food and smoothies prepared to Tropical Smoothie Café’s standards. Uses our sanitation practices to handle and prepare food. Sets up and monitors food and smoothie work stations. Cleans and organizes kitchen, workstations, dining room, restrooms, and any other areas in the cafe. Follows the steps to operate the register including taking customer orders, accurately handling cash and being responsible for the drawer. Follows all safety and security policies set by the brand. Performs any additional tasks necessary to run the café. Legally able to work within the State and Federal guidelines.

PHYSICAL REQUIREMENTS

Continuous standing and walking throughout the duration of each shift. Bending, lifting and carrying up to 30 pounds to perform duties like stocking, refilling ice or taking out trash. Constant face-to-face interactions with crew members and customers. Safely navigate in a fast-paced café environment. Ability to multi-task and remain positive in sometimes stressful working conditions. Qualifications Proven experience in staff training and management within a food service environment Strong supervisory skills with a focus on team management Knowledge of food service management and kitchen operations Familiarity with POS systems, including Aloha and Micros Experience in inventory control and cash handling Background in various dining experiences, including casual and fine dining

Job Type:

Full-time Pay:

From $14.00 per hour

Shift:

Day shift Night shift Shift availability: Night Shift (Required) Day Shift (Preferred)

Work Location:

In person