Find & Apply For Restaurant / Food Service Supervisor Jobs In Charlotte, Florida
Restaurant / Food Service Supervisor jobs in Charlotte, Florida involve overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining quality standards. Responsibilities include training employees, scheduling shifts, handling customer complaints, and ensuring compliance with health and safety regulations. Experience in the food service industry and strong leadership skills are essential. Below you can find different Restaurant / Food Service Supervisor positions in Charlotte, Florida.
Jobs in Charlotte
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Charlotte
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Charlotte, Florida oversee the daily operations of dining establishments, ensuring efficient service and customer satisfaction. - Entry-level Supervisor salaries range from $30,000 to $40,000 per year - Mid-career Manager salaries range from $40,000 to $55,000 per year - Senior General Manager salaries range from $55,000 to $75,000 per year The role of the Restaurant / Food Service Supervisor in Charlotte has a rich history, dating back to when the local dining scene began to flourish with the growth of the tourist and retirement communities in the area. Over the years, the position has evolved from basic oversight to a more dynamic role involving staff training, inventory management, and customer engagement, reflecting broader changes in the hospitality industry. Current trends in the restaurant supervision field in Charlotte include a focus on sustainability practices, the incorporation of technology for better customer service, and enhanced safety protocols to adapt to ongoing health guidelines.
