Find & Apply For Restaurant / Food Service Supervisor Jobs In Collier, Florida

Restaurant and Food Service Supervisor jobs in Collier, Florida involve overseeing daily operations, managing staff, ensuring quality customer service, and maintaining cleanliness and safety standards. Responsibilities may include scheduling, training, inventory control, and handling customer inquiries and complaints. Previous experience in the food service industry is typically required. Below you can find different Restaurant / Food Service Supervisor positions in Collier, Florida.

Jobs in Collier

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

DO

Director of Food & Beverage

The Arlington Of Naples
Collier, FL

Position published 06/22/2025
JobFull TimeOnsite
FS

Food Supervisor

Sodexo
Collier, FL

Position published 06/18/2025
JobFull TimeOnsite
CL

Culinary Lead

Great Wolf Resorts
Collier, FL

Position published 06/16/2025
JobFull TimeOnsite
SL

Shift Lead

Walgreens Boots Alliance
Collier, FL

Position published 06/14/2025
JobFull TimeOnsite
SS

shift supervisor – Store# 10726, 4810 DAVIS BLVD

Starbucks
Collier, FL

Position published 06/12/2025
JobFull TimeOnsite
SL

Shift Lead MUST BE 18

Papa John's
Collier, FL

Position published 06/11/2025
JobFull TimeOnsite
SL

Shift Lead MUST BE 18

Papa John's
Collier, FL

Position published 06/10/2025
JobFull TimeOnsite
SS

shift supervisor – Store# 10360, PINERIDGE & LIVINGSTON

Starbucks
Collier, FL

Position published 06/10/2025
JobFull TimeOnsite
B0

Baristas & Shift Supervisors Full-Time & Part-Time

Roadies
Collier, FL

Position published 06/10/2025
JobFull TimeOnsite
DS

DINING/BAR SUPERVISOR (FULL TIME)

Compass Group
Collier, FL

Position published 05/31/2025
JobFull TimeOnsite
MC

Manager, Culinary Services

Aramark
Collier, FL

Position published 05/19/2025
JobFull TimeOnsite
DO

Director of Food & Beverage

Lcs
Collier, FL

Position published 05/19/2025
JobFull TimeOnsite
DB

DINING BAR SUPERVISOR (FULL TIME)

Compass Group
Collier, FL

Position published 05/13/2025
JobFull TimeOnsite
SS

shift supervisor – Store# 08570, COLLIER BLVD & ELKCAM CIRCLE

Starbucks
Collier, FL

Position published 05/05/2025
JobFull TimeOnsite
DO

Director of Food And Beverage

The Arlington Of Naples
Collier, FL

Position published 04/25/2025
JobFull TimeOnsite
KL

Kitchen Leader

Chipotle
Collier, FL

Position published 04/23/2025
JobFull TimeOnsite
SL

Service Leader

Chipotle
Collier, FL

Position published 04/19/2025
JobFull TimeOnsite
DO

Director of Food & Beverage

The Arlington Of Naples
Collier, FL

Position published 04/18/2025
JobFull TimeOnsite
BM

Beverage Manager

Ewal
Collier, FL

Position published 04/17/2025
JobFull TimeOnsite

Latest Jobs in Collier

Salary Information & Job Trends In this Region

Restaurant / Food Service Supervisors in Collier, Florida oversee the daily operations of dining establishments, ensuring quality service and customer satisfaction. - Entry-level Food Service Worker salaries range from $20,000 to $25,000 per year - Mid-career Restaurant Supervisor salaries range from $30,000 to $40,000 per year - Senior-level Food Service Manager salaries range from $45,000 to $55,000 per year The role of Restaurant / Food Service Supervisor in Collier, Florida has a rich history rooted in the culinary traditions of the region, with a focus on providing exceptional dining experiences to locals and tourists alike. Over time, the position of Restaurant / Food Service Supervisor has evolved to incorporate modern management techniques, technology integration, and a greater emphasis on food safety and sanitation practices. Current trends in the restaurant industry in Collier, Florida include a growing demand for locally sourced ingredients, sustainable practices, and diverse menu options to cater to a wide range of dietary preferences. Restaurant / Food Service Supervisors are adapting to these trends by implementing innovative strategies to meet the evolving needs of their customers.

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