Find & Apply For Restaurant / Food Service Supervisor Jobs In Jackson, Florida
Restaurant/Food Service Supervisor jobs in Jackson, Florida involve overseeing daily operations, ensuring quality service, managing staff, and maintaining cleanliness. Responsibilities also include inventory management, resolving customer complaints, and enforcing safety regulations. Successful candidates should have previous experience in a supervisory role, strong communication skills, and the ability to work in a fast-paced environment. Below you can find different Restaurant/Food Service Supervisor positions in Jackson, Florida.
Jobs in Jackson
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Jackson
Salary Information & Job Trends In this Region
Restaurant / Food Service Supervisors in Jackson, Florida oversee the daily operations of dining establishments, ensuring quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $30,000 to $35,000 per year - Mid-career Restaurant Supervisor salaries range from $40,000 to $50,000 per year - Senior-level Food Service Manager salaries range from $55,000 to $65,000 per year The role of a Restaurant / Food Service Supervisor in Jackson, Florida has deep roots in the hospitality industry, dating back to the early days of diners and cafes in the region. As the dining landscape in Jackson, Florida has evolved over the years, so has the role of the Restaurant / Food Service Supervisor. From managing traditional eateries to adapting to the rise of food delivery services and online ordering, supervisors have had to stay agile in their approach to overseeing food service operations. Current trends in the restaurant industry in Jackson, Florida include a focus on sustainability, locally sourced ingredients, and innovative menu offerings. Restaurant / Food Service Supervisors are also embracing technology to streamline operations, such as implementing digital ordering systems and online reservations.
