Dining Room Supervisor Position Available In Lee, Florida
Tallo's Job Summary: The Windsor of Cape Coral is hiring a Dining Room Supervisor in Cape Coral, FL. The role involves coordinating dining room operations, ensuring staff coverage, and maintaining food service standards. The position requires one year of food service experience and supervisory skills. Benefits include paid time off, retirement program, and continuing education opportunities.
Job Description
Dining Room Supervisor The Windsor of Cape Coral – 2.5
Cape Coral, FL Job Details Estimated:
$32.1K – $36.3K a year 2 days ago Benefits Paid holidays Paid time off Employee assistance program Qualifications Mid-level High school diploma or GED Supervising experience Food service 1 year Restaurant experience Full Job Description Legend Senior Living is proud to be recognized as a Certified Great Places to Work 6 years in a row ! The Windsor of Cape Coral is proud to be part of the Legend Senior Living family and we are hiring! A career with us means quality training, plenty of growth and development opportunities and a team that feels like family. We are looking for outstanding individuals to join the culinary team as a Dining Room Supervisor. You will make a difference in the lives of residents by coordinating dining room operations. This includes ensuring adequate staff coverage, assisting with special requests and directing effective food service. The culinary team enhances Legend’s Gold Leaf Dining experience, which sets a high standard for atmosphere and food quality.
BENEFITS
As you enrich the lives of seniors, we want to do the same for you. Legend provides for your financial, physical and mental well-being through the following benefits: Standard and supplementary insurance Retirement program Paid time off Holiday pay Annual performance appraisals/evaluations Continuing education Legend of Honor bonus Resident move-in bonus Celebration/sympathy gifts Scholarship program PTO donation program Crisis care program Employee Assistance Program Requirements
REQUIREMENTS
of this position would include but not be limited to: Requires one year prior experience in a food service or related hospitality field Requires high school diploma or GED Prefer prior experience supervising dining room or restaurant staff
RESPONSIBILITIES
of this position would include but not be limited to: Directly supervising all dining staff, including table and section assignments Ensuring adequate staffing for dining room services and assisting where as needed Training dining staff on Legend’s Gold Leaf Dining standards, including prompt, efficient and courteous service Ensuring proper setup, stock and cleanliness of dining room including tables, chairs, floors, and service areas Relaying special food requests, meal concerns, and other comments to the appropriate individuals Communicating effectively with residents and staff Adhering to company policies , procedures and safety guidelines This position is typically in a kitchen environment, exposure to heat, hot water, sharp objects and cleaning chemicals will occur. Legend Senior Living is a drug free workplace and drug screening will be conducted at the company’s discretion.
