Find & Apply For Restaurant / Food Service Supervisor Jobs In Manatee, Florida
Restaurant / Food Service Supervisor jobs in Manatee, Florida involve overseeing daily operations, managing staff, ensuring quality service, and maintaining cleanliness. Responsibilities include scheduling, training, and addressing customer concerns. These positions require strong communication, leadership, and problem-solving skills. Experience in the food service industry is typically preferred. Below you can find different Restaurant / Food Service Supervisor positions in Manatee, Florida.
Jobs in Manatee
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
shift supervisor – Store# 26774, SR 70 & LOCKWOOD COMMONS – BRADENTON
Starbucks
Manatee, FL
Shift Leader
Dairy Queen
Manatee, FL
Shift Leader
Papa John's
Manatee, FL
shift supervisor – Store# 08541, 1401 CORTEZ RD
Starbucks
Manatee, FL
shift supervisor – Store# 13874, LAKEWOOD RANCH BLVD & MAIN ST-BRADENTON
Starbucks
Manatee, FL
shift supervisor – Store# 63129, UNIVERSITY PKWY & LORRAINE
Starbucks
Manatee, FL
Latest Jobs in Manatee
Salary Information & Job Trends In this Region
Restaurant and Food Service Supervisors in Manatee, Florida play a vital role in managing dining and kitchen operations. - Entry-level Shift Supervisor salaries range from $28,000 to $35,000 per year - Mid-career Restaurant Manager salaries range from $35,000 to $50,000 per year - Senior Food Service Director salaries range from $50,000 to $75,000 per year The role of the Restaurant / Food Service Supervisor in Manatee has a rich history tied to the growth of the hospitality industry in the area. Initially, supervisors were often seasoned cooks or servers who stepped up to oversee operations. Over the years, the role of Restaurant / Food Service Supervisor in Manatee has evolved significantly. Advancements in technology and changes in consumer expectations have transformed how supervisors manage staff and operations. Current trends in the food service industry in Manatee include a focus on sustainability, the adoption of digital tools for efficiency, and an increased emphasis on customer experience to build loyalty and repeat business.
