Director of Food & Beverage, La Concha Autograph Collection, Key West, FL Position Available In Monroe, Florida
Tallo's Job Summary: The Director of Food & Beverage at La Concha Autograph Collection in Key West, FL will lead, guide, and train associates in the food and beverage department. Responsibilities include establishing performance standards, scheduling, and ensuring compliance with food and safety laws. The ideal candidate has prior leadership experience, knowledge of food and liquor regulations, strong computer skills, and is willing to work varying schedules. This is a full-time position.
Job Description
Director of Food & Beverage, La Concha Autograph Collection, Key West, FL
#25-1577
Key West, Florida, United States
Location Description
Key West La Concha, Autograph Collection is a National Historic Landmark located in the heart of the vibrant downtown historic district. Since opening its doors in 1926, our legendary hotel has inspired iconic guests like Ernest Hemingway and Tennessee Williams.
Now newly reimagined as part of Marriott’s Autograph Collection, the hotel has undergone a full renovation, seamlessly blending its storied past with contemporary luxury. Guests can experience the timeless charm of Old Key West alongside elevated, modern amenities–including four distinct and inviting food & beverage outlets that highlight the island’s rich culinary spirit.
With a prime location on Duval Street, we’re just steps from the island’s best beaches, parks, restaurants, and shops–offering guests the ultimate Key West experience right outside our doors.
Job Description
What you will be doing
Lead, guide and train Associates in food and beverage department.
Ensure management presence during each shift to ensure appropriate support for team.
Establish, direct and review performance standards in food preparation, purchasing and production to ensure effective, controlled and coordinated efforts are achieved.
Schedule, evaluate and direct food and beverage team. Provide coaching and counseling when necessary.
Ensure inventory, supplies and materials needed are provided for Associates to perform their jobs.
Monitor, direct and coordinate effective cleanliness and organization in food and beverage areas. Maintains compliance with all applicable state and local laws regarding food and safety.
Establish, direct and review liquor procedures to ensure adequate security and accountability.
Location
La Concha Key West, Autograph Collection
Requirements
What we are looking for
Prior experience in Food and Beverage leadership role with proven record of success.
Knowledge of federal, state and local laws and regulations as it relates to food and liquor, ensuring food and beverage staff have all been trained in responsible alcohol service.
Strong computer skills in Microsoft Suite
Some travel may be required
Flexible to work varying schedules including nights, weekends, and holidays
Someone who enjoys working as and being part of a team that provides great experiences for our Guests!
Status
Full-time
