Bar Lead Position Available In Orange, Florida
Tallo's Job Summary: Sushi Saint in Orlando, FL is hiring a full-time Bar Lead / Key Holder (Sommelier Experience Preferred) at $18-$22/hour + tips. This role involves overseeing daily bar operations, training staff, and supporting the beverage program. Qualifications include 2+ years of bar management experience and strong wine and sake knowledge. Join our Michelin-recognized restaurant team for a leadership opportunity with room for growth.
Job Description
Bar Lead Sushi Saint 400 Pittman Street, Orlando, FL 32801
Job Title:
Bar Lead / Key Holder (Sommelier Experience Preferred)
Location:
Orlando, FL Company:
Sushi Saint Job Type:
Full-time Compensation:
$18-$22/hour + tips (based on experience) About Us Sushi Saint, a handroll sushi bar and lounge, was recognized by the Michelin Guide as a Bib Gourmand recipient in 2024. We offer a fast-paced yet hospitality-driven dining experience, with a 12-seat temaki bar, 9-seat omakase room, and 40+ seat lounge. Our beverage program highlights carefully curated sake, wines, and craft cocktails to complement our modern Japanese menu. We are seeking a Bar Lead who is passionate about hospitality, mixology, and team leadership. Position Overview We are seeking a passionate Bar Lead / Key Holder to help oversee daily bar operations and assist in managing the front-of-house team. This is a hands-on leadership role for someone who thrives in a dynamic environment and has a strong foundation in wine and sake. Responsibilities Lead daily bar operations, including prep, inventory, and service Serve as a key holder, opening and closing the restaurant as needed Train and mentor bar staff and servers on cocktails, wine, and sake offerings Support beverage program development with a focus on sake and wine pairings Maintain cleanliness, organization, and high hospitality standards at the bar Collaborate with the GM and floor manager on menu updates and staff education Uphold and enforce all safety, health, and service standards Assist FOH during peak periods to ensure smooth operations Qualifications 2+ years bar management experience Strong wine and sake knowledge required (introductory sommelier or Sake Advisor certification preferred) Experience with POS systems Strong leadership and communication skills A calm, focused demeanor under pressure Must be 21+ and authorized to work in the U.S. Availability for evenings, weekends, and holidays What We Offer Competitive pay + tips Leadership role in a Michelin-recognized restaurant Opportunities for growth within a growing restaurant group Education and tasting opportunities with wine and sake professionals A passionate, tight-knit team that values excellence and hospitality Ready to join our team? and bring your expertise to one of Orlando’s most exciting dining destinations.
Job Type:
Full-time Pay:
$20.55 – $22.19 per hour
Shift:
Day shift Evening shift
License/Certification:
Driver’s License (Required) Ability to
Commute:
Orlando, FL 32801 (Required) Ability to
Relocate:
Orlando, FL 32801: Relocate before starting work (Required)
Work Location:
In person