Kitchen Supervisor, Space 220 Position Available In Orange, Florida

Kitchen Supervisor, Space 220
Space 220
Epcot Center Drive, Orlando, FL
Full Time • Hourly (Based on Experience)

Expires:

Jun 7, 2025 Be an early applicant
Required Years of Experience 1 year Job Details The opportunity Delaware North’s Patina Restaurant Group is hiring a full-time Kitchen Supervisor to join our team at Space 220 in Orlando, Florida. If you are experienced working in fast-paced environments, delivering quality service and food to guests with excellence and effective time management, amazing learning experiences are waiting for you! Join our collaborative team to support the culinary experience for guests at our prestigious venue; apply today if you are the prioritising leader we are looking for. Pay
$23.00 – $23.00 / hour Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer. What we offer We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including: Weekly pay
Employee assistance program Training and development opportunities
Employee discounts
Flexible work schedules Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement. What will you do?
Supervise food prep maintaining quality, presentation, and sanitation standards, while verifying recipes, portion sizes, quality standards, department rules, policies and procedures are maintained
Ensure all kitchen equipment is working efficiently, supervising team members with cleaning and food production in their areas, and maintaining cleanliness and organization of walk-ins and freezers, as well as supervising proper breakdown, rotation, labeling, dating, and storage of food
Actively maintain food cost within parameters set by culinary leadership
Perform opening, closing and side work duties as instructed and according to proper guidelines More about you
Minimum two years’ experience as a Line Cook, Lead Line Cook, or Kitchen Supervisor
Ability to effectively communicate with others in a leadership capacity
Attentive and detailed oriented with basic math skills to understand, calculate and follow recipe measurements
Capacity to work in a fast-paced environment
No college degree required Physical requirements
Must be able to carry up to 50 lbs, as well as reaching up to 7 feet
Standing, walking, bending for the duration of the shift, occasionally pushing and pulling to move equipment, mops, and brooms
Manual dexterity sufficient to chop, mix, blend, whip a variety of foods and liquids Shift details Day shift
Evening shift
Holidays
Monday to Friday
Weekends
8 hour shift
10 hour shift
Overtime as needed Who we are Mission Control invites you to join the crew at Space 220 for an expedition like no other. The planets have aligned for you to be a part of the latest cutting-edge and out-of-this-world restaurant. Help ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth’s surface and assist in delivering an unmatched intergalactic dining experience. With stellar views and gourmet menu offerings, Space 220 is true “The Height of Dining.” Team members receive park admission and discounts on merchandise, dining, and hotels. Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success. Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals. Together, we’re shaping the future of hospitality — come grow with us! Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

Compensation Details Compensation:

Hourly (Based on Experience)

Benefits & Perks:

Dental Insurance, Dining Discounts, Health Insurance, Paid Time Off, 401k, Vision Insurance, Wellness Program Required Skills Leadership Team Management Quality Control Time Management Problem Solving Attention to Detail Organizational Skills Communication Skills