Find & Apply For Restaurant / Food Service Supervisor Jobs In Polk, Florida

Restaurant / Food Service Supervisor jobs in Polk, Florida involve overseeing daily operations, managing staff, ensuring food safety standards, and providing excellent customer service. Supervisors must have strong leadership skills, be detail-oriented, and have experience in the food service industry. Below you can find different Restaurant / Food Service Supervisor positions in Polk, Florida.

Jobs in Polk

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

SL

Service Leader

Chipotle
Polk, FL

Position published 05/27/2025
JobFull TimeOnsite
KL

Kitchen Leader

Chipotle
Polk, FL

Position published 05/27/2025
JobFull TimeOnsite
KL

Kitchen Leader

Chipotle
Polk, FL

Position published 05/26/2025
JobFull TimeOnsite
SL

Shift Leader

Firehouse Subs
Polk, FL

Position published 05/25/2025
JobFull TimeOnsite
SL

Shift Leader

Papa John's
Polk, FL

Position published 05/25/2025
JobFull TimeOnsite
CS

Cicis Shift Leader

Cicis
Polk, FL

Position published 05/23/2025
JobFull TimeOnsite
FS

Food Service Supervisor – Florida Southern

Guest Services
Polk, FL

Position published 05/22/2025
JobFull TimeOnsite
FM

Fresh Manager

BJ's Wholesale Club
Polk, FL

Position published 05/21/2025
JobFull TimeOnsite
SL

Shift Lead

Pet Supermarket
Polk, FL

Position published 05/20/2025
JobPart TimeOnsite
SL

Shift Leader – Restaurant 200413 – 215 West Memorial Blvd., Lakeland, FL 33801

Church's Chicken
Polk, FL

Position published 05/19/2025
JobFull TimeOnsite
FA

Food & Beverage Director

Unclassified
Polk, FL

Position published 05/19/2025
JobFull TimeOnsite
F0

Food & Beverage Supervisor – LEGOLAND Florida Resort Themeparks

Aramark
Polk, FL

Position published 05/15/2025
JobFull TimeOnsite
FS

Food Service Director

Healthcare Services Group
Polk, FL

Position published 05/15/2025
JobFull TimeOnsite
FA

Food & Beverage Supervisor – LEGOLAND Florida Resort Themeparks

Aramark
Polk, FL

Position published 05/15/2025
JobFull TimeOnsite
CD

Certified Dietary Manager

Healthcare Services Group
Polk, FL

Position published 05/14/2025
JobFull TimeOnsite
AR

Assistant Restaurant Director

Taco Bell
Polk, FL

Position published 05/14/2025
JobFull TimeOnsite
FS

Food Service Director

Healthcare Services Group
Polk, FL

Position published 05/14/2025
JobFull TimeOnsite
SS

shift supervisor – Store# 50175, CYPRESS GARDENS BLVD & ROOSEVELT

Starbucks
Polk, FL

Position published 05/14/2025
JobFull TimeOnsite
SC

Shift Coordinator

Owens Corning
Polk, FL

Position published 05/12/2025
JobFull TimeOnsite
WM

Wingstop Manager

Wingstop
Polk, FL

Position published 05/12/2025
JobFull TimeOnsite
BK

Burger King Full Time Shift Leader – 5037

Jan King
Polk, FL

Position published 05/08/2025
JobFull TimeOnsite
KL

Kitchen Lead/Lead Cook

Troon
Polk, FL

Position published 05/05/2025
JobFull TimeOnsite
FT

Food/Consumables Team Supervisor

Walmart
Polk, FL

Position published 05/04/2025
JobFull TimeOnsite
SL

Shift Lead

Walgreens Boots Alliance
Polk, FL

Position published 05/03/2025
JobFull TimeOnsite
FF

Fast Food Restaurant Manger/Shift Leader

Jan King
Polk, FL

Position published 05/02/2025
JobFull TimeOnsite
FF

Fast Food Restaurant Manger/Shift Leader

Jan King
Polk, FL

Position published 05/02/2025
JobFull TimeOnsite
SL

Shift Leader

Papa John's
Polk, FL

Position published 05/01/2025
JobFull TimeOnsite
WS

Warehouse Supervisor (3rd Shift 2:30PM -11:00 PM)

Mobis Parts America
Polk, FL

Position published 04/29/2025
JobFull TimeOnsite
CR

Certified Restaurant Supervisor

Red Lobster
Polk, FL

Position published 04/29/2025
JobFull TimeOnsite
MT

Meat/Produce Team Supervisor

Walmart
Polk, FL

Position published 04/29/2025
JobFull TimeOnsite
WL

Warehouse Lead, Nightshift

Refresco
Polk, FL

Position published 04/28/2025
JobFull TimeOnsite
SL

Shift Leader

Unclassified
Polk, FL

Position published 04/28/2025
JobFull TimeOnsite
FA

Food and Beverager Supervisor

Westgate Resorts
Polk, FL

Position published 04/25/2025
JobFull TimeOnsite
FS

Food Services Coord

Baycare Health System
Polk, FL

Position published 04/23/2025
JobPart TimeOnsite
FS

Food Services Coord

BayCare
Polk, FL

Position published 04/22/2025
JobPart TimeOnsite
KL

Kitchen Leader

Chipotle
Polk, FL

Position published 04/22/2025
JobFull TimeOnsite
RL

Restaurant Leader Trainee

7-Eleven
Polk, FL

Position published 04/21/2025
JobPart TimeOnsite
KA

Kavatender

Unclassified
Polk, FL

Position published 04/21/2025
JobFull TimeOnsite
SS

shift supervisor – Store# 03427, FLORIDA AVE & PABLO

Starbucks
Polk, FL

Position published 04/19/2025
JobFull TimeOnsite
RS

Restaurant Supervisor

Westgate Resorts
Polk, FL

Position published 04/19/2025
JobFull TimeOnsite
SL

Shift Leader

Bruegger's
Polk, FL

Position published 04/18/2025
JobFull TimeOnsite
CL

Catering Lead

Panera Bread
Polk, FL

Position published 04/17/2025
JobFull TimeOnsite
KS

Kitchen Supervisor | Trevis

Unclassified
Polk, FL

Position published 04/17/2025
JobFull TimeOnsite
HM

Hardees Manager

Hardee's
Polk, FL

Position published 04/15/2025
JobFull TimeOnsite

Latest Jobs in Polk

Salary Information & Job Trends In this Region

Restaurant / Food Service Supervisors in Polk, Florida oversee daily operations and manage staff to ensure quality service and customer satisfaction. - Entry-level Food Service Supervisor salaries range from $30,000 to $35,000 per year - Mid-career Restaurant Supervisor salaries range from $40,000 to $50,000 per year - Senior-level Food Service Manager salaries range from $50,000 to $60,000 per year The role of Restaurant / Food Service Supervisor in Polk, Florida has a rich history rooted in the hospitality industry, dating back to the early days of diners and cafes. Over time, the position has evolved to encompass a greater focus on food safety, customer service, and staff management. As the food service industry continues to evolve, Restaurant / Food Service Supervisors in Polk, Florida must stay current with trends such as sustainable practices, farm-to-table sourcing, and menu innovation. Adapting to changing consumer preferences and incorporating new technologies are also key aspects of the role in today's competitive market.

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