Food Service Director Position Available In Clayton, Georgia

• The Role at a glance:
• We are looking to add a motivated, effective Food Service Director to our Aladdin Campus Dining team in Morrow. As a Food Service Director, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure that students, faculty & guests a never miss a meal.
• What you’ll be doing:
• + Managing all functions of the food service department and its resources.

+ Manage and lead a team of associates, including hiring and training new employees. + Ensuring that staff meet all culinary, safety, and sanitation standards and regulations. + Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts. + Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service. + Addressing customer service needs.

• What we’re looking for:
• _

Must-haves:

_ + At least two years of experience coordinating food service operations. + Previous experience with industrial cooking. + Excellent communication skills and experience communicating with both hourly staff and company executives. + The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction. + Experience with and knowledge of all Microsoft Office suite applications. _

Nice-to-haves:

_ + ServSafe and/or HACCP certification

• Where you’ll be working:
• Clayton State University

• Your Pay:

• $75,000-$80,000 per year + bonus

• Our Benefits:

• + Medical (FT Employees) + Dental + Vision + Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity + Discount Program + Commuter Benefits (Parking and Transit) + EAP + 401k + Sick Time + Holiday Pay (9 paid holidays) + Tuition Reimbursement (FT Employees) + Paid Time Off #LI-MM1